|
Citrus Wheat (Boulevard Clone)
|
American Wheat Beer
|
6 Gallons |
1.063 |
1.014 |
6.38 |
11.11 |
4.53 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5.7 oz |
Creation
Date: 12/2/2023 2:29 AM |
| Notes: |
|
|
Half Acre Beer Hates Astronauts Clone
|
American IPA
|
5.5 Gallons |
1.064 |
1.017 |
6.28 |
145.62 |
4.46 °L
|
258 |
0 |
|
|
Author:
|
|
Kevin Simms
|
|
| Boil
Size: 7.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2024 9:10 PM |
| Notes: |
|
|
Helen Reddy
|
Specialty IPA: Red IPA
|
10.5 Gallons |
1.063 |
1.014 |
6.36 |
63.65 |
18.97 °L
|
258 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2024 10:56 PM |
Notes: 25.38 lbs x 1.5 qts/lb = 38.07 qts/lb = ~9.5 gallons @163
Grain abs = 25.38 x .17 = 4.3 g
First runnings = 9.5 - 4.3 = 5.2
Sparge with: 11.5 - 5.2 = 6.3 gallons |
|
|
Bloodmoon
|
Specialty IPA: Red IPA
|
5.75 Gallons |
1.061 |
1.013 |
6.26 |
47.4 |
13.6 °L
|
258 |
1 |
|
|
|
| Boil
Size: 7.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2024 1:38 PM |
| Notes: |
|
|
Cold IPA V1
|
International Pale Lager
|
5.5 Gallons |
1.064 |
1.016 |
6.31 |
56.02 |
3.52 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2024 3:25 AM |
| Notes: |
|
|
Orehovo Hazy IPA
|
Specialty IPA: New England IPA
|
25 Litres |
1.06 |
1.011 |
6.33 |
22.85 |
4.31 °L
|
258 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2024 5:08 AM |
| Notes: |
|
|
Big Batch Pale Ale
|
American Pale Ale
|
8.5 Gallons |
1.064 |
1.015 |
6.39 |
62.06 |
6.05 °L
|
258 |
0 |
|
|
|
| Boil
Size: 10.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2024 12:04 AM |
| Notes: |
|
|
Classico
|
American IPA
|
12 Litres |
1.06 |
1.011 |
6.32 |
43.21 |
4.99 °L
|
258 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 45 |
Creation
Date: 2/9/2024 5:30 PM |
Notes: 1 h d'empatage en infusion.
Cl-/So4- : 0.5
Peu d'oxygénation.
Fermentation à 18°C-19.5°C.
DI 1060 03/02
Mise en fut le 26/02/24 DF : 1013
4.5g de sucre par litre
abv 6.2% |
|
|
19 FS Grisette Hornindal Kveik LC
|
Witbier
|
27 Litres |
1.044 |
0.996 |
6.37 |
32.56 |
4.39 °L
|
258 |
1 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 82 |
Mash Thickness: 2.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2024 5:38 AM |
Notes: 75g einerkvist - kok 60 min
15 dråper amigase mega L skal tilsettes halvveis i stormgjæring |
|
|
Smell The Glove
|
No Profile Selected |
9 Gallons |
1.066 |
1.017 |
6.53 |
0 |
33.18 °L
|
258 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2023 8:13 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
3 Gallons |
1.067 |
1.017 |
6.56 |
0 |
4.74 °L
|
258 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2019 11:38 PM |
| Notes: |
|
|
Citra Pale Ale
|
American Pale Ale
|
7 Gallons |
1.064 |
1.016 |
6.32 |
65.59 |
28.13 °L
|
258 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2023 12:17 AM |
| Notes: 6/17/23 |
|
|
Tilden IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.45 |
65.24 |
5.51 °L
|
258 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2022 5:26 PM |
| Notes: |
|
|
SMASH IPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.018 |
6.32 |
59.55 |
15.57 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2020 8:19 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.06 |
1.011 |
6.35 |
10.46 |
12.92 °L
|
258 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.109 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2020 7:58 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2 Gallons |
1.064 |
1.016 |
6.27 |
0 |
9.3 °L
|
258 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 1:30 PM |
| Notes: |
|
|
Kansas Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.058 |
1.009 |
6.51 |
19.57 |
4.97 °L
|
258 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2020 9:12 PM |
Notes: Brewed on 04/11/2020
Last hop addition just prior to pitching yeast.
SG = 1058
FG = 1009
|
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.016 |
6.25 |
70.18 |
4.31 °L
|
258 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 75 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2020 7:18 PM |
| Notes: |
|
|
Sierra Nevada Ale Clone
|
American Pale Ale
|
20 Litres |
1.06 |
1.012 |
6.34 |
38.89 |
8.41 °L
|
258 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2019 11:24 AM |
| Notes: Sierra Nevada ale Clone |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.38 |
60.39 |
12.43 °L
|
258 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2019 6:32 AM |
| Notes: |
|
|
|
|