Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Shadow On The Square	Czech Pale Lager	5 Gallons	1.046	1.011	4.52	25.79	4.49 °L	269	0
Author: Boil Size: 6.97 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 2/1/2024 8:39 PM Notes:
Hazy IPA	Specialty IPA: New England IPA	5.6 Gallons	1.062	1.017	5.9	69.2	4.58 °L	269	1
Author: Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 11:52 PM Notes:
Crazee Daze	Specialty IPA: New England IPA	11 Litres	1.063	1.015	6.28	63.04	4.89 °L	269	0
Author: Boil Size: 14.9 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2025 12:56 PM Notes:
Lemon Drop Try 5	Experimental Beer	2.5 Gallons	1.053	1.01	5.63	67.75	5.28 °L	269	0
Author: NoobMichael20 Boil Size: 4.01 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 2/1/2025 1:57 AM Notes:
Hard To Imagine How Really	No Profile Selected	5.5 Gallons	1.045	1.011	4.4	72.41	5.64 °L	269	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2024 3:03 PM Notes:
Dubbel	Belgian Dubbel	11 Gallons	1.065	1.013	6.9	16.58	17.85 °L	269	1
Author: Fleeulrich Boil Size: 14.34 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2024 12:57 AM Notes:
Casual Wit V2	Witbier	23 Litres	1.049	1.012	4.79	7.77	4.48 °L	269	0
Author: Sinan Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 2:08 AM Notes: OG: 1.049 FG: 1.005
Exp DME Beer	Belgian Blond Ale	1.25 Gallons	1.071	1.008	8.15	28.17	5.56 °L	269	0
Author: Tall_Pint_519 Boil Size: 1.75 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 3:43 PM Notes:
Pliny The Elder Branded By More Beer	American IPA	5.5 Gallons	1.063	1.013	6.6	228.95	6.24 °L	269	2
Author: Saulsbury Boil Size: 6.99 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 149 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 12/17/2025 5:08 PM Notes:
IPA 11/16	American IPA	3.5 Gallons	1.057	1.01	6.11	43.75	7.07 °L	269	0
Author: Sean Murray Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 2.4 oz Creation Date: 11/16/2023 3:13 PM Notes:
Tenney Pilot SMASH	American IPA	5.5 Gallons	1.058	1.012	6.04	57.47	3.68 °L	269	0
Author: Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2023 1:45 PM Notes:
Saison De Fainéant	Saison	3 Litres	1.054	1.005	6.41	28.17	3.43 °L	269	0
Author: Boil Size: 8.75 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2023 7:30 AM Notes:
9 Iron IPA	American IPA	5.25 Gallons	1.06	1.011	6.38	78.93	6.52 °L	269	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2023 9:51 PM Notes:
American IPA	American IPA	3.25 Gallons	1.062	1.02	5.5	55.17	5.35 °L	269	0
Author: Omcintosh29 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2023 10:45 AM Notes:
Centennial IPA Clone	American IPA	25 Litres	1.068	1.012	7.35	66.8	12.49 °L	269	0
Author: Boil Size: 31.24 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21.1 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 10:27 PM Notes: This recipe is designed with the following targets in mind, given directly from the head brewer at Founders: 10% Carapils, 5% Munich, 5% crystal 60, 2.5% caramunich 16.5 Plato (1.068 SG) 65 IBU Massive flavor strike and dry hopping (obviously Centennial)
Awesome Recipe	Specialty IPA: New England IPA	20 Litres	1.046	1.012	4.55	0	5.63 °L	269	0
Author: Boil Size: 24.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 11:06 PM Notes:
Cara's Rye Lemon Saison	Saison	5.5 Gallons	1.053	1.009	5.86	31.86	4.55 °L	268	0
Author: Andrew Lehmann Boil Size: 6.98 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2026 11:32 PM Notes:
Basic Whisky Mash I 440 Gallons	No Profile Selected	440 Gallons	1.058	1.015	5.54	0	3.81 °L	268	0
Author: Daniel Cook Boil Size: 440 Gallons Boil Time: N/A Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2015 4:36 AM Notes:
Milk Chocolate Porter	No Profile Selected	2.1 Gallons	1.08	1.024	7.44	0	32.76 °L	268	0
Author: TiKiO Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2024 6:16 PM Notes:
Awesome Recipe	Double IPA	10 Litres	17.52	4.336	7.22	74.69	9.05 °L	268	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 12.7 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 50 Creation Date: 1/8/2023 8:38 AM Notes:
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