|
Oktoberfest 2024
|
Märzen
|
11 Gallons |
1.062 |
1.016 |
6.11 |
19.86 |
8.61 °L
|
209 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2024 3:26 PM |
| Notes: |
|
|
Czech Dark Lager
|
Czech Dark Lager
|
10 Litres |
1.048 |
1.01 |
5 |
20.35 |
21.61 °L
|
209 |
0 |
|
|
|
| Boil
Size: 15.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2025 9:52 PM |
| Notes: |
|
|
Plump Pict
|
Scottish Heavy
|
6 Gallons |
1.038 |
1.011 |
3.54 |
15.11 |
20.52 °L
|
209 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2025 1:51 PM |
| Notes: |
|
|
Brew Together
|
Czech Dark Lager
|
105 Litres |
1.045 |
1.012 |
4.33 |
24.65 |
17.43 °L
|
209 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2025 11:05 AM |
| Notes: |
|
|
Dark Mild - Bramling Cross
|
Dark Mild
|
19 Litres |
1.041 |
1.01 |
4.03 |
22.24 |
20.88 °L
|
209 |
0 |
|
|
|
| Boil
Size: 24.89 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2025 10:23 PM |
| Notes: |
|
|
I Got A Big Bag Of Motueka (NZ Pils Style)
|
German Pils
|
5.5 Gallons |
1.059 |
1.011 |
6.25 |
36.2 |
3.96 °L
|
209 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 73 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2025 7:05 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
68 Litres |
1.025 |
1.021 |
0.49 |
32.99 |
3.08 °L
|
209 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2025 12:29 PM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
20.8 Litres |
1.049 |
1.012 |
4.83 |
18.12 |
14.98 °L
|
209 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2025 11:28 PM |
| Notes: |
|
|
Altbier
|
Altbier
|
5.5 Gallons |
1.053 |
1.009 |
5.75 |
38.11 |
17.62 °L
|
209 |
0 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2024 8:07 PM |
| Notes: |
|
|
Southern Brit - Extra Special Bitter
|
Best Bitter
|
220 Gallons |
1.046 |
1.012 |
4.53 |
20.43 |
11.95 °L
|
209 |
0 |
|
|
|
| Boil
Size: 240 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2024 4:10 PM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
20.8 Litres |
1.043 |
1.01 |
4.34 |
33.07 |
7.1 °L
|
209 |
0 |
|
|
|
| Boil
Size: 29.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2022 11:30 AM |
| Notes: |
|
|
Expropiacion
|
Vienna Lager
|
44 Litres |
1.05 |
1.012 |
4.89 |
25.2 |
7.43 °L
|
209 |
2 |
|
|
|
| Boil
Size: 54.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 74 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2024 7:09 PM |
| Notes: |
|
|
LIZtenhainer
|
Weissbier
|
20.8 Litres |
1.041 |
1.01 |
4.04 |
6.9 |
3.92 °L
|
209 |
0 |
|
|
|
| Boil
Size: 26.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 11:48 AM |
Notes: kettle sour
yeast: reusing cucumber Kölsch yeast slush
100 grams of acid malt for final PH 3.7 |
|
|
Awesome Recipe
|
German Leichtbier
|
5 Gallons |
1.029 |
1.007 |
2.86 |
22.15 |
2.13 °L
|
209 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2023 1:52 PM |
| Notes: |
|
|
Oktoberfest
|
Märzen
|
35 Gallons |
1.056 |
1.014 |
5.49 |
0 |
11.3 °L
|
209 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 80 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2023 4:57 AM |
| Notes: |
|
|
Maibock
|
Helles Bock
|
5.5 Gallons |
1.07 |
1.015 |
7.22 |
34.71 |
7.26 °L
|
209 |
0 |
|
|
|
| Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 11.95 psi |
Creation
Date: 11/3/2023 5:42 PM |
| Notes: |
|
|
Live, Laugh, Lager (Octoberfest/Marzen)
|
Märzen
|
5.5 Gallons |
1.056 |
1.016 |
5.17 |
29.11 |
7.01 °L
|
209 |
0 |
|
|
|
| Boil
Size: 7.76 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 9/2/2023 4:50 PM |
| Notes: |
|
|
Alta Vista Nueva 23.5
|
Altbier
|
12.5 Gallons |
1.048 |
1.012 |
4.69 |
35.9 |
15.05 °L
|
209 |
0 |
|
|
|
| Boil
Size: 14.64 Gallons |
Boil Time: 80 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2023 8:55 PM |
| Notes: |
|
|
Awesome Recipe
|
British Brown Ale
|
20 Litres |
1.045 |
1.011 |
4.45 |
0 |
5.72 °L
|
209 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2023 1:49 AM |
| Notes: |
|
|
Test
|
Weissbier
|
21 Litres |
1.054 |
1.013 |
5.28 |
0 |
3.58 °L
|
209 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2022 11:24 AM |
| Notes: |
|
|
|
|