|
Seltzer Base
|
Experimental Beer
|
155 Gallons |
10.149 |
-0.003 |
5.33 |
0 |
0.91 °L
|
176 |
0 |
|
|
Author:
|
|
Alpine Goat Brewer
|
|
| Boil
Size: 165 Gallons |
Boil Time: 10 |
Boil Gravity: 17.4 |
Efficiency: 100 |
Mash Thickness: 0.72 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 2:18 PM |
| Notes: |
|
|
Altbier
|
Altbier
|
5.5 Gallons |
1.05 |
1.01 |
5.35 |
38.68 |
13.94 °L
|
176 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2025 2:57 PM |
| Notes: |
|
|
Father's Day Lager
|
Premium American Lager
|
1 Gallons |
1.049 |
1.009 |
5.23 |
20.94 |
2.9 °L
|
176 |
0 |
|
|
|
| Boil
Size: 2.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2025 1:23 AM |
| Notes: |
|
|
Belgian Pale Ale Project (v1)
|
Belgian Pale Ale
|
10 Litres |
1.049 |
1.008 |
5.33 |
38.44 |
8.72 °L
|
176 |
1 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2025 9:46 AM |
| Notes: |
|
|
Pepper Cream Ale
|
Cream Ale
|
5 Gallons |
1.052 |
1.012 |
5.26 |
12.43 |
4.22 °L
|
176 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2025 1:31 PM |
| Notes: |
|
|
ManguIpa-L0001/25
|
Fruit Beer
|
140 Litres |
1.054 |
1.014 |
5.33 |
31 |
5.88 °L
|
176 |
0 |
|
|
|
| Boil
Size: 147.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2025 10:56 AM |
| Notes: |
|
|
Corn Trial 1
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.013 |
5.4 |
29.45 |
50 °L
|
176 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 12:18 AM |
| Notes: |
|
|
Black Fly Helles
|
Munich Helles
|
232 Gallons |
1.054 |
1.013 |
5.27 |
18.31 |
27.07 °L
|
176 |
0 |
|
|
|
| Boil
Size: 272.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2024 5:35 PM |
| Notes: |
|
|
Robust Porter
|
Robust Porter
|
8 Gallons |
1.054 |
1.014 |
5.25 |
25.33 |
28.25 °L
|
176 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 5:18 PM |
| Notes: |
|
|
Hefe
|
Weissbier
|
3.5 Gallons |
1.052 |
1.01 |
5.44 |
9.87 |
4.56 °L
|
176 |
0 |
|
|
|
| Boil
Size: 4.29 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2024 5:10 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.014 |
5.41 |
0 |
4.56 °L
|
176 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 2:34 PM |
| Notes: |
|
|
#64 Thiol Libre, Cashmere, Black Currant Tea 50g
|
Experimental Beer
|
7 Gallons |
1.054 |
1.013 |
5.28 |
118.63 |
4.41 °L
|
176 |
0 |
|
|
Author:
|
|
JFKBrews
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 6 oz |
Creation
Date: 2/19/2024 6:19 AM |
| Notes: 50 grams of Black Currant from Great Tea Wall |
|
|
Hrm ALE
|
No Profile Selected |
20 Litres |
1.053 |
1.013 |
5.18 |
0 |
7.76 °L
|
176 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 120 g |
Creation
Date: 2/5/2024 11:16 AM |
| Notes: |
|
|
Belgian Blond
|
Belgian Blond Ale
|
5.5 Gallons |
1.057 |
1.015 |
5.42 |
5.62 |
6.17 °L
|
176 |
0 |
|
|
Author:
|
|
Worts & All
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.156 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2024 6:34 PM |
| Notes: |
|
|
Munich 1
|
No Profile Selected |
20.8 Litres |
1.056 |
1.014 |
5.48 |
0 |
8.22 °L
|
176 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2024 1:47 AM |
| Notes: |
|
|
PBW Helles Bock
|
Munich Helles
|
217 Gallons |
1.055 |
1.015 |
5.25 |
18.71 |
4.89 °L
|
176 |
0 |
|
|
|
| Boil
Size: 250 Gallons |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2023 4:57 PM |
| Notes: |
|
|
Not Session Ipa
|
American Pale Ale
|
50 Litres |
1.052 |
1.01 |
5.51 |
23.12 |
5.01 °L
|
176 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.227 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 9:12 PM |
| Notes: |
|
|
German Pils
|
German Pilsner (Pils)
|
22 Litres |
1.05 |
1.01 |
5.31 |
25.22 |
3.4 °L
|
176 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2023 8:44 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
12 Gallons |
1.055 |
1.013 |
5.47 |
32.15 |
45.27 °L
|
176 |
0 |
|
|
|
| Boil
Size: 13.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2023 7:20 PM |
| Notes: |
|
|
Lauper Lager
|
American Lager
|
30 Gallons |
1.048 |
1.008 |
5.26 |
7.39 |
22.15 °L
|
176 |
0 |
|
|
Author:
|
|
Wackadoo Brewing
|
|
| Boil
Size: 31.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2023 5:41 PM |
| Notes: |
|
|
|
|