Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mango IPA	American IPA	5.5 Gallons	1.067	1.012	7.26	56.12	9.5 °L	192	0
Author: Terry Lynch Boil Size: 7.14 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 3:24 AM Notes:
Jalapeno Saison 2 Twice The Spice	Saison	11 Litres	1.057	1.006	6.72	31.57	9.83 °L	192	0
Author: Boil Size: 14.9 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2025 6:27 PM Notes:
Glenshire Porter	Baltic Porter	5 Gallons	1.065	1.013	6.84	27.62	25.74 °L	192	0
Author: Triumph1953 Boil Size: 5.875 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 7/2/2025 9:02 PM Notes:
Retired - Yellow Diamond 1	No Profile Selected	25 Litres	1.069	1.014	7.21	0	5.07 °L	192	0
Author: Enskede Brewery Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 64 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 9:06 PM Notes:
Milk Shake IPA	No Profile Selected	545 Litres	1.081	1.026	7.22	21.25	4.77 °L	192	0
Author: beeeerrr Boil Size: 580 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 2.09 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2025 9:38 AM Notes:
Frozen Meadows	Specialty IPA: New England IPA	186 Gallons	1.078	1.027	6.66	31.08	4.13 °L	192	0
Author: Boil Size: 255 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2025 7:31 PM Notes:
Old Ale	Old Ale	2.5 Gallons	1.079	1.025	7.19	48.66	24.26 °L	192	0
Author: Boil Size: 3.08 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2024 4:12 AM Notes: https://beerandbrewing.com/make-your-best-old-ale/
Brut IPA	No Profile Selected	12.45 Litres	14.578	1.371	7.08	20.57	2.95 °L	192	0
Author: Boil Size: 16.134 Litres Boil Time: 125 Boil Gravity: 11.4 Efficiency: 96.3073 Mash Thickness: 3.99 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2024 12:25 PM Notes: 3. 1. 2025 3:30 1,35498857 RI = 14,574023 °B = 1,059297 SG = 14,577145 °P optický = 14,4 °B izba regál dole 18,5 °C pitch rate 18,5 / 19,5 / 20,5 °C = 9,2 / 8,8 / 8,5 g 21. 1. 2025 10:15 DH 8,35 g/l 24. 1. 2025 12:05 CC štart 19,4 °C 3. 2. 2025 15:55 prvá várka dextrózy omylom pokazená, reálne teda využitých len 41 g 1,34254 RI = 6,525045 °B = 1,0051982 SG = 91,23352407 AA 41 g / 10,47 l / 4,1 > 4,5 > 5,1 °C = 2,37 > 2,348 > 2,317 vols nafľaškované 9,95 l
KP IPA	American IPA	5.5 Gallons	1.066	1.01	7.32	48.66	9.5 °L	192	0
Author: kparks Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2024 4:44 PM Notes:
Ranger Rye IPA	Specialty IPA: Rye IPA	217 Gallons	1.07	1.018	6.94	48.13	12.31 °L	192	0
Author: lonnied Boil Size: 218.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 9:14 PM Notes:
Cascades Of The Katydids In The Woods	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.02	6.98	27.27	4.78 °L	192	0
Author: sinaguacustom@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2022 1:31 AM Notes:
Hoop IPA #2 (no Coast)	American IPA	10 Gallons	1.059	1.006	6.89	124.87	5.13 °L	192	1
Author: JHOOP Boil Size: 11.83 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 64 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 2:25 PM Notes: Og 1.058 low Dry hopped on 5/5/24 GC: 1.008
Orange IPA	No Profile Selected	5 Gallons	1.07	1.019	6.69	43.64	5.81 °L	192	0
Author: Stewy21 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 1:50 PM Notes:
Pliny 8	American IPA	11 Gallons	1.066	1.01	7.39	266.78	30.25 °L	192	0
Author: dan tobin Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 63 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2024 11:18 PM Notes: Preboil Gravity 1.056 Refractometer (1.048 Hydrometer Cooled) Cornstarch added in the last 15 minutes Note to self: Needed a thinner Mash! Dry Hop #1 on day 3 of fermentation (hops in bag) Dry Hop #2 on day 6 of fermentation (hops thrown in)
Summiting Saison	Saison	5 Gallons	1.053	1.004	6.54	33.9	3.6 °L	192	0
Author: Sbrogy Boil Size: 6.05 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 6.3 oz Creation Date: 1/26/2024 9:51 AM Notes:
Awesome Recipe	Doppelbock	235 Gallons	1.07	1.016	7.02	0	26.72 °L	192	0
Author: Boil Size: 255 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2023 3:15 AM Notes:
Hopsteiner Hazy	Specialty IPA: New England IPA	5 Gallons	1.058	1.004	7.13	61.57	4.89 °L	192	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 11:01 PM Notes:
Fjord & Fjell Keptinis (5L)	Experimental Beer	3.5 Litres	17.494	4.149	7.3	23.79	5 °L	192	1
Author: Fjord & Fjell Nano Brewery Boil Size: 3.5 Litres Boil Time: N/A Boil Gravity: 17.5 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 26 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2023 10:14 AM Notes: Stater: 1l mariaue
Mauldin Pils	German Pilsner (Pils)	5.5 Gallons	1.061	1.009	6.77	30.35	3.24 °L	192	0
Author: brewerdee Boil Size: 7.63 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 92 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2023 1:53 AM Notes:
Teste	No Profile Selected	1000 Litres	1.069	1.017	6.84	0	4.5 °L	192	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2023 11:30 PM Notes:
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