Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MB7 - Mo Betah	Witbier	5.5 Gallons	1.059	1.015	5.74	36.98	5.07 °L	120	2
Author: otrum Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 4/21/2024 9:29 PM Notes:
American Amber/Pale Ale Split Pale	American IPA	6.75 Gallons	1.061	1.011	6.6	42.34	6.18 °L	120	0
Author: J A Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 88 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2025 8:47 PM Notes:
Fond De Tiroir #2 RKSWIPA Raw Kveik Session White Ipa	Specialty IPA: White IPA	20 Litres	1.04	1.007	4.32	24.58	3.11 °L	120	0
Author: davidt Boil Size: 24.39 Litres Boil Time: N/A Boil Gravity: 1.04 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 8:05 PM Notes:
American Brown(IPA)	Specialty IPA: Brown IPA	6 Gallons	1.061	1.007	7.03	51.23	19.9 °L	120	0
Author: Junkermeier Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 71 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 2:33 PM Notes: 15.6 brix OG. 7 brix FG. This is more of a brown IPA. Added the table sugar just to use it and get it out of the cupboard. The first tasting of this is just a bit hoppy for the style and probably not the right hop selection. Next time I will try a combination of willemate, Amarillo, and centennial. Possibily some casacde. Not convinced columbus is the correct hop for this style or I used too much.
Baskind Belgian	Bière de Garde	110 Litres	1.047	1.006	5.48	14.73	5.88 °L	120	0
Author: Malghous Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 10:59 AM Notes:
Cherry Smoke Heffer	Classic Style Smoked Beer	5.5 Gallons	1.07	1.015	7.28	6.74	6.29 °L	120	0
Author: Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2024 9:49 PM Notes:
Red Ipa -RocketBeer-	Specialty IPA: Red IPA	50 Litres	1.056	1.011	5.91	49.23	15.85 °L	120	0
Author: Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 9/21/2024 10:49 PM Notes:
Pumpkin Pie Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.085	1.03	7.21	27.63	14.11 °L	120	0
Author: Swoysauce Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2024 8:16 PM Notes:
PBS Saison Test1	Saison	11.5 Gallons	1.057	1.009	6.31	29.2	5.34 °L	120	0
Author: kiziaiaid Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2024 9:55 PM Notes:
Awesome Recipe	Specialty IPA: Belgian IPA	20 Litres	1.076	1.015	8	0	6.08 °L	120	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2024 6:25 PM Notes:
In The Garden	Specialty IPA: New England IPA	5.5 Gallons	1.077	1.013	8.44	52.77	6.56 °L	120	1
Author: Big Toad Boil Size: 7.49 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2023 1:51 PM Notes:
Erinaceous Witbier V3 WG Edit	Witbier	65 Gallons	1.053	1.015	5.04	17.56	3.6 °L	120	0
Author: Genus Brewing Boil Size: 69.47 Gallons Boil Time: 40 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 11:10 PM Notes: Desired Pre-boil Volume: 45gal Actual Pre-Boil Gravity:_______________ Desired Post Boil Gravity: 1.080 Actual Post Boil Gravity:_________________ Actual Post Boil Volume: ___________________ Estimated Top Off Volume: 22-23gals
Awesome Recipe	Specialty IPA: New England IPA	1.5 Gallons	1.061	1.012	6.53	37.74	5.6 °L	120	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.4 oz Creation Date: 11/30/2023 4:12 AM Notes:
Tripel (46)	Belgian Tripel	21.3 Litres	16.97	1.966	8.13	39.84	5.91 °L	120	0
Author: Łukasz Nawrot Boil Size: 26 Litres Boil Time: 65 Boil Gravity: 11.2 Efficiency: 65.5 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 150 g Creation Date: 11/1/2023 12:49 PM Notes: monastica warzone 02.12.2023 rozlane 22.12.2023 problemy z filtracją.
Plk Neipa	Specialty IPA: New England IPA	60 Litres	1.049	1.012	4.79	16.81	6.56 °L	120	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2023 1:05 PM Notes:
Chilean Cold IPA	Specialty IPA: White IPA	25 Litres	1.059	1.011	6.34	40.15	3.73 °L	120	0
Author: AbelÑunque Boil Size: 41.87 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 10/13/2023 2:15 PM Notes:
NE IPA	Specialty IPA: New England IPA	20.8 Litres	1.061	1.015	6.12	57.62	3.8 °L	120	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2023 2:34 PM Notes:
NE APA	Specialty IPA: New England IPA	40 Litres	1.053	1.014	5.22	5.77	8.08 °L	120	0
Author: W21 Boil Size: 54.2 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2023 2:05 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	75.7 Litres	1.018	1.004	1.75	28.21	1.89 °L	120	0
Author: Boil Size: 81.77 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2023 11:41 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	25 Litres	1.067	1.017	6.57	0	15.26 °L	120	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2023 3:11 PM Notes:
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