Homebrew Beer Recipes

Page 14235 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale	Blonde Ale	50 Litres	1.042	1.01	4.12	0	5.3 °L	287	0
Author: felipe secco Boil Size: 57 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2020 8:25 PM Notes:
Wheat Beer	Weissbier	23 Litres	1.043	1.012	4.08	25.53	11.16 °L	287	0
Author: Woozy Boil Size: 29.73 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2024 6:56 AM Notes:
Amarillos Great Flood	Blonde Ale	26 Litres	1.04	1.008	4.15	25.28	4.06 °L	287	0
Author: Steviewan Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2024 5:56 AM Notes:
Pale Guera	American Pale Ale	180 Litres	1.043	1.011	4.26	22.02	4.39 °L	287	0
Author: Angel Roko Boil Size: 240 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: -0.2 bar Creation Date: 4/19/2024 1:13 AM Notes:
Chocolate Sweet Stout	Sweet Stout	20 Litres	1.051	1.02	4.1	13.88	46.1 °L	287	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 143.1 g Creation Date: 7/9/2021 7:28 AM Notes:
Awesome Recipe	No Profile Selected	15 Gallons	1.043	1.011	4.25	0	8.88 °L	287	0
Author: baileymountainbrewer Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 44 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 5:44 PM Notes:
Awesome Recipe	No Profile Selected	30 Litres	1.039	1.007	4.15	21.81	4.56 °L	287	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2021 9:04 PM Notes:
NEIPA	No Profile Selected	25 Litres	1.04	1.009	4.07	30.57	12.21 °L	287	0
Author: sambarbrew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 11:22 AM Notes: Mash 1) Prepare the mixture by pouring the milled malt in 30L water @65C. 2) Increase to 66C, maintain for 60 minutes 3) Increase to 78C and maintain for 15 minutes Boil 1) Remove grains 2) Squeeze bag 3) Boil 60 minutes 4) Add hops 5) Chill 6) Remove hops 7) Aerate for 5 minutes 8) Add yeast at 20-25C 9) Fermentation at 18-25C 10) Dry hopping after 3-4 days of fermentation
Awesome Recipe	American Lager	20.8 Litres	1.042	1.011	4.16	0	4.83 °L	287	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 5:30 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.042	1.011	4.17	0	2.93 °L	287	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 9:49 AM Notes:
Extract American Ale	Double IPA	23 Litres	1.043	1.011	4.25	53.85	6.55 °L	287	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2018 1:27 AM Notes: Unknown ibu, used English bitter malt
APA I.	American Pale Ale	25 Litres	1.04	1.008	4.26	44.62	4.01 °L	287	0
Author: milansunik Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 1:35 PM Notes:
Awesome Recipe	Ordinary Bitter	10 Litres	1.043	1.011	4.26	41.71	4.5 °L	287	0
Author: barm158 Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 4:25 PM Notes:
Awesome Recipe	American Pale Ale	61 Litres	1.043	1.011	4.22	20.5	11.06 °L	287	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 1:48 PM Notes:
Davide-Alberto	Dry Stout	25 Litres	1.045	1.012	4.24	34.89	32.31 °L	287	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2019 6:14 PM Notes:
FRESH IPA	Extra Special/Strong Bitter (ESB)	400 Litres	1.043	1.011	4.27	0	2.8 °L	287	0
Author: Boil Size: 450 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2019 7:56 AM Notes:
Brown Ale	Northern English Brown	5.5 Gallons	1.043	1.011	4.22	36.71	31.37 °L	287	0
Author: Bondelswag Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9 Creation Date: 6/26/2019 7:02 PM Notes:
Awesome Recipe	Cream Ale	3.5 Gallons	1.043	1.011	4.23	0	2.52 °L	287	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 2:26 PM Notes:
Awesome Recipe	Blonde Ale	19 Litres	1.045	1.013	4.16	0	6 °L	287	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 2:27 AM Notes:
Smash	Blonde Ale	15 Litres	1.042	1.01	4.27	24.2	3.25 °L	287	0
Author: Boil Size: 12 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: Table sugar Priming Amount: N/A Creation Date: 11/1/2018 8:42 PM Notes:
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