Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SJ Amber	American Amber Ale	3 Gallons	1.065	1.015	6.52	30.68	11.89 °L	188	0
Author: Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2023 9:04 PM Notes: First attempt at a decent amber ale.
Saison Split - Straight & Ginger	Bière de Garde	11 Gallons	1.067	1.016	6.75	0	3.35 °L	188	0
Author: Boil Size: 13.25 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2024 11:43 PM Notes:
Montano India Pale Ale 24	American IPA	11 Gallons	1.063	1.013	6.64	62.1	7.36 °L	188	0
Author: MontanoBrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2024 11:13 PM Notes: 20 lb Gambrinus IPA Malt (similar to Innomalt pale ale). Direct pitch Nottingham into 5 gal, and Verdant IPA into the other. Infuse to 150F, hold 25 min, infuse boiling to 157F, hold 20 min, infuse boiling to get 160F, hold 15 min, infuse to 162F, recirc and collect 14 gal.
Cherry Bomb PILOT	No Profile Selected	220 Gallons	17.655	5.284	6.8	0	4.17 °L	188	0
Author: lostcook Boil Size: 233 Gallons Boil Time: 70 Boil Gravity: 16.7 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 8:45 PM Notes:
Rye Saison	Saison	140 Gallons	1.057	1.006	6.76	26.87	4.14 °L	188	0
Author: jskeen5 Boil Size: 162.45 Gallons Boil Time: 45 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 2:03 PM Notes:
Piccadilly ESB	Strong Bitter	5.5 Gallons	1.069	1.017	6.79	24.16	12.23 °L	188	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2023 3:51 AM Notes:
Who	No Profile Selected	5.5 Gallons	1.064	1.014	6.52	124.99	5.44 °L	188	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2023 8:40 PM Notes:
小金湯　WCIPA	No Profile Selected	120 Litres	1.062	1.012	6.56	45.42	8.02 °L	188	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 3:48 AM Notes:
Marten	Märzen	5 Gallons	1.062	1.012	6.56	21.6	20.87 °L	188	0
Author: BackBoneBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2023 1:26 PM Notes:
PRANQSTER	No Profile Selected	5.5 Gallons	1.063	1.014	6.43	0	9.2 °L	188	0
Author: RALund Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: N/A Creation Date: 7/10/2023 4:08 AM Notes:
D Pale Ale	Blonde Ale	10.5 Gallons	1.062	1.011	6.71	24.63	9.32 °L	188	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2019 4:37 AM Notes: made up hop profile expect brewers to change it
Take It Easy	Kölsch	3 Litres	1.063	1.013	6.57	29.25	3.01 °L	188	0
Author: Lybe Boil Size: 8.73 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2023 11:16 AM Notes: 1. boil water and add DME 2. add hops according to plan 3. chill wort and move to fermenter 4. add yeast and ferment it for 14days 5. age it in refrigerator at least 1 month
Hoppy Saison	Saison	12 Gallons	1.064	1.013	6.67	26.54	8.06 °L	188	0
Author: Duanebush Boil Size: 13.8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2023 4:17 PM Notes:
Belgian Dubbel	Belgian Dubbel	5 Gallons	1.062	1.012	6.57	24.24	17.99 °L	188	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2022 12:18 PM Notes:
Live Stream Dark Ale	No Profile Selected	5.25 Gallons	1.068	1.017	6.72	92.85	25.8 °L	188	0
Author: Genus Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 9:53 PM Notes:
Albi Citra	No Profile Selected	5 Litres	1.057	1.005	6.75	57.72	17.26 °L	188	0
Author: Alan McLeod Boil Size: 7 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2022 4:28 AM Notes:
Awesome Recipe	Weissbier	25 Litres	1.065	1.014	6.7	20.19	4.37 °L	188	0
Author: Boil Size: 33.7 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2022 11:11 AM Notes:
Awesome Recipe	No Profile Selected	10.5 Gallons	1.069	1.017	6.75	0	12.37 °L	188	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 6:08 PM Notes:
Awesome Recipe	No Profile Selected	1.3 Gallons	1.069	1.017	6.8	0	6.21 °L	188	0
Author: Boil Size: 2.3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2020 5:01 PM Notes:
Awesome Recipe	American Stout	5.5 Gallons	1.067	1.017	6.62	36.05	42.55 °L	188	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 2:47 PM Notes:
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