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Doppeliny

267 calories 23.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Doppelbock
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Tiny Chivo 201
Calories: 267 calories (Per 330ml)
Carbs: 23.5 g (Per 330ml)
Created Saturday August 22nd 2020
1.087
1.016
9.4%
19.6
14.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Munich4 kg Munich 38 6 51.3%
2.80 kg American - Pilsner2.8 kg Pilsner 37 1.8 35.9%
1 kg German - CaraMunich I1 kg CaraMunich I 34 39 12.8%
7.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Blanc1 oz Hallertau Blanc Hops Pellet 10 Boil 20 min 16.66 66.7%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 20 min 2.92 33.3%
1.50 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 152 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Doppeliny" Doppelbock beer recipe by Tiny Chivo 201. All Grain, ABV 9.38%, IBU 19.57, SRM 14.42, Fermentables: (Munich, Pilsner, CaraMunich I) Hops: (Hallertau Blanc, Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-22 00:56 UTC
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