|
Proper Westy
|
Double IPA
|
38 Gallons |
1.084 |
1.015 |
9.09 |
87.17 |
6.16 °L
|
236 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 82 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2020 9:00 PM |
| Notes: |
|
|
Memorial Stout
|
Russian Imperial Stout
|
13 Gallons |
1.094 |
1.021 |
9.58 |
49.53 |
49.97 °L
|
236 |
0 |
|
|
|
| Boil
Size: 14.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2025 8:10 PM |
| Notes: |
|
|
OBSTGARTEN
|
Weizenbock
|
10 Litres |
1.086 |
1.019 |
8.83 |
27.31 |
11.72 °L
|
236 |
0 |
|
|
|
| Boil
Size: 15.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 3:11 PM |
| Notes: |
|
|
My Precious Weizenbock
|
Weizenbock
|
20 Litres |
1.08 |
1.011 |
9 |
13.56 |
28.81 °L
|
236 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2024 9:28 PM |
| Notes: This turned out to be a rich and tasty dark Weizenbock. Unfortunately it was a bit more bitter than it should, which makes sense since I used 50g instead of 35g of hops, as other recipes suggested. I had exactly 50g and didn't want to be stuck with 15g that I wouldn't know what to do with. That was a mistake! Other than that, it turned out exactly as expected. |
|
|
Kris IPA
|
American IPA
|
5 Gallons |
1.089 |
1.022 |
8.75 |
45.12 |
8.01 °L
|
236 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2024 4:59 PM |
| Notes: |
|
|
FYU Two
|
American IPA
|
25 Litres |
1.08 |
1.015 |
8.56 |
103.51 |
11.16 °L
|
236 |
0 |
|
|
|
| Boil
Size: 29.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2024 2:08 PM |
| Notes: |
|
|
Tripel
|
Belgian Tripel
|
5 Gallons |
1.078 |
1.005 |
9.61 |
34.86 |
6.67 °L
|
236 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.144 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/1/2023 1:32 PM |
| Notes: |
|
|
Hazed And Amazed
|
American IPA
|
35 Gallons |
1.08 |
1.015 |
8.46 |
63.82 |
5.68 °L
|
236 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2023 6:25 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
70 Litres |
1.07 |
1.002 |
8.92 |
8.15 |
12.27 °L
|
236 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 120 |
Boil Gravity: 1.172 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BelgianCandySugar |
Priming Amount: 985 g |
Creation
Date: 6/29/2023 9:34 PM |
| Notes: |
|
|
Belgameggy
|
No Profile Selected |
45 Litres |
1.097 |
1.026 |
9.35 |
5.67 |
6.59 °L
|
236 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2023 7:03 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.095 |
1.024 |
9.4 |
0 |
14.41 °L
|
236 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.175 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2018 1:29 AM |
| Notes: |
|
|
Wee Heavy
|
Scottish Light
|
5.5 Gallons |
1.09 |
1.023 |
8.86 |
0 |
8.44 °L
|
236 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2020 10:52 AM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
5.5 Gallons |
1.09 |
1.026 |
8.43 |
26.6 |
50 °L
|
236 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 6:58 PM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
10 Litres |
1.1 |
1.025 |
9.86 |
0 |
2.12 °L
|
236 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2020 1:58 PM |
| Notes: |
|
|
Awesome Recipe
|
Double IPA
|
5 Gallons |
1.084 |
1.019 |
8.57 |
79.99 |
12.86 °L
|
236 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2019 3:01 AM |
| Notes: |
|
|
Fall Fresh Hop IPA
|
Imperial IPA
|
5 Gallons |
1.095 |
1.022 |
9.52 |
102.32 |
8.54 °L
|
236 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/25/2019 8:24 PM |
| Notes: |
|
|
Meyer
|
Specialty IPA: New England IPA
|
900 Litres |
1.101 |
1.025 |
9.97 |
0 |
5.01 °L
|
236 |
0 |
|
|
|
| Boil
Size: 850 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2019 4:43 PM |
| Notes: |
|
|
Black Metal
|
American Stout
|
5.5 Gallons |
1.085 |
1.014 |
9.31 |
6.92 |
50 °L
|
236 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2019 4:56 AM |
| Notes: |
|
|
Awesome Recipe
|
Doppelbock
|
24 Litres |
1.086 |
1.015 |
9.23 |
19.6 |
14.21 °L
|
236 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 11 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2019 7:06 PM |
| Notes: |
|
|
RIS
|
Imperial Stout
|
5 Gallons |
1.1 |
1.025 |
9.84 |
75.29 |
50 °L
|
236 |
0 |
|
|
Author:
|
|
jperra@gmail.com
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/4/2019 2:44 AM |
| Notes: |
|
|
|
|