Awesome Recipe Beer Recipe | All Grain Doppelbock by Brewer #251840 | Brewer's Friend
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Awesome Recipe

264 calories 22.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Doppelbock
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 264 calories (Per 330ml)
Carbs: 22.7 g (Per 330ml)
Created: Friday August 9th 2019
1.086
1.015
9.2%
19.6
14.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.15 kg German - Munich Light4.15 kg Munich Light 37 6 46.6%
1.85 kg German - Vienna1.85 kg Vienna 37 4 20.8%
2 kg German - Pilsner2 kg Pilsner 38 1.6 22.5%
0.90 kg German - CaraMunich II0.9 kg CaraMunich II 34 46 10.1%
8.90 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Hallertau Mittelfruh50 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 80 min 15.17 71.4%
20 g Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 30 min 4.42 28.6%
70 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 68 °C 60 min
Starting Mash Thickness: 1.5 L/kg
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
11 °C
Pitch Rate:
1.25 (M cells / ml / ° P) 620 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Doppelbock beer recipe by Brewer #251840. All Grain, ABV 9.23%, IBU 19.6, SRM 14.21, Fermentables: (Munich Light, Vienna, Pilsner, CaraMunich II) Hops: (Hallertau Mittelfruh)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-09 19:06 UTC
NEW Water Requirements:
Awesome Recipe
Equipment Profile Used

System Default

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Awesome Recipe
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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