Homebrew Beer Recipes

Page 13902 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Peeps Pilsner	Classic American Pilsner	5.5 Gallons	1.046	1.008	4.99	26.64	3.37 °L	226	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2020 1:43 AM Notes:
Suburban Ale	American Pale Ale	5.5 Gallons	1.051	1.013	5.07	49.31	7.25 °L	226	1
Author: Caoimhin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 8:54 PM Notes:
Gingerbread Saison	Saison	5.5 Gallons	1.057	1.007	6.55	24.92	10.9 °L	226	0
Author: Jonesy2010 Boil Size: 9.04 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 39.38 psi Creation Date: 1/5/2024 9:46 PM Notes:
Salted Chocolate Oatmeal Stout	Oatmeal Stout	21 Litres	1.053	1.014	5.19	24.82	34.05 °L	226	0
Author: beech Boil Size: 25.25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 1:30 PM Notes: Soak cacao nibs in rum or vodka for 1 week prior to adding after fermentation is complete. Leave for 2-3 days.
Leftover Stout	Oatmeal Stout	5.5 Gallons	1.058	1.014	5.68	34.32	26.35 °L	226	1
Author: TMLeaffan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2022 2:30 PM Notes:
Hop Chronicles Pale Ale - Single Hop	American Pale Ale	5 Gallons	1.059	1.01	6.34	65.33	4.62 °L	226	0
Author: fcipriano@me.com Boil Size: 6.1 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2022 1:37 PM Notes:
Vladan Porter	Robust Porter	22 Litres	1.051	1.013	5.02	35	32.27 °L	226	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2022 9:36 PM Notes:
Little Farmhouse	Saison	4 Gallons	1.049	1.012	4.92	49.44	7.4 °L	226	0
Author: Bloberto Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 48 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 9:05 PM Notes: 5/15, about 4 gallons of 1.048 ambient 70-75 fermentation 5/18 1.010 5/22 1.005 5/30 1.004 alc 5.75%
Awesome Recipe	Standard/Ordinary Bitter	20.8 Litres	1.063	1.016	6.22	0	3.89 °L	226	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 1:20 AM Notes:
Awesome Recipe	Vienna Lager	5.5 Gallons	1.048	1.011	4.81	26.3	8.25 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2020 5:49 PM Notes:
21 H-Tropisk IPA	American IPA	23 Litres	1.062	1.012	6.59	66.51	6.07 °L	226	0
Author: __________ Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: Sukkerlake Priming Amount: 6 g sukker/l Creation Date: 11/11/2016 9:55 AM Notes: Kjøl ned vørter til 17 grader før pitching av gjær. Tørrhumle etter stormgjæring, 7-10 dager.
West Cost Nights	American IPA	5.5 Gallons	1.062	1.012	6.59	75.05	5.48 °L	226	0
Author: vinnyd Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2020 9:39 PM Notes:
Awesome Recipe	English IPA	23 Litres	1.065	1.016	6.46	55.19	10.03 °L	226	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2020 11:31 AM Notes:
Oktoberfest AG Kit	Oktoberfest/Märzen	5 Gallons	1.046	1.013	4.36	30.18	10.14 °L	226	0
Author: Mike Sharpes Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/16/2019 10:53 PM Notes:
HfH IPA	Cream Ale	5.5 Gallons	1.064	1.016	6.24	19.99	7.83 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 8:31 PM Notes:
Fat Tire Clone	American Pale Ale	3 Gallons	1.059	1.014	5.95	35.7	14.61 °L	226	1
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 8:45 PM Notes:
Stout	American Light Lager	21 Litres	1.11	1.027	10.79	0	50 °L	226	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 4:18 PM Notes:
Herbe à Détourne	Belgian Tripel	5.5 Gallons	1.086	1.016	9.1	99.04	6.54 °L	226	1
Author: HugoG Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.061 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 3:29 AM Notes:
Awesome Recipe	American Light Lager	4.5 Gallons	1.058	1.015	5.74	0	45.91 °L	226	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 11:18 AM Notes:
Test	American Light Lager	21 Litres	1.053	1.013	5.2	0	5.53 °L	226	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 1:50 PM Notes:
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