Gobble Gobble Thanksgiving Ale
|
Winter Seasonal Beer
|
5 Gallons |
1.052 |
1.013 |
5.11 |
39.52 |
22.64 °L
|
1.1K |
1 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2016 4:21 AM |
Notes: 1 crushed cinnamon stick
orange peel from 1 orange
.5 oz cloves
Half of one nutmeg
all at 5 minutes |
|
Jamil's Pils
|
German Pils
|
6 Gallons |
1.056 |
1.015 |
5.38 |
38.67 |
3.43 °L
|
1.1K |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2021 9:36 PM |
Notes: |
|
Jamil's Irish Stout
|
Irish Stout
|
5.5 Gallons |
1.043 |
1.008 |
4.53 |
39.17 |
29.96 °L
|
1.1K |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 2:40 PM |
Notes: |
|
Vienna Lager
|
American Lager
|
25 Litres |
1.05 |
1.01 |
5.17 |
32.87 |
5.35 °L
|
1.1K |
1 |
|
|
Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 73 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.99 bar |
Creation
Date: 2/18/2020 10:50 AM |
Notes: Начальная 1.050
24.02. 1.014. |
|
Aih Pacifico Clone
|
American Pale Ale
|
5 Gallons |
1.053 |
1.011 |
5.51 |
11.51 |
4.11 °L
|
1.1K |
2 |
|
Author:
|
|
Razz
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2018 11:40 AM |
Notes: |
|
Mikklan Kellerbier
|
Kellerbier: Pale Kellerbier
|
16 Litres |
1.049 |
1.007 |
5.51 |
26.67 |
7.31 °L
|
1.1K |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2017 4:06 PM |
Notes: Carbonate in bottle with low teperature to create the Kellerbier style. |
|
Mt. Hood Hefe
|
Weissbier
|
6 Gallons |
1.048 |
1.013 |
4.62 |
22.6 |
2.85 °L
|
1.1K |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2017 2:05 AM |
Notes: |
|
Hedgerow Porter
|
Robust Porter
|
175 Litres |
1.047 |
1.012 |
4.61 |
40.82 |
27.09 °L
|
1.1K |
2 |
|
|
Boil
Size: 182 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2017 3:08 PM |
Notes: |
|
Exp Munich Dunkel Wiess V1.2
|
Munich Dunkel
|
6 Gallons |
1.048 |
1.009 |
5.16 |
18.1 |
23.87 °L
|
1.1K |
0 |
|
|
Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 52 ° F |
Priming Method: Keg |
Priming Amount: N/A |
Creation
Date: 6/28/2017 12:42 PM |
Notes: |
|
Carry My Bags Summer Porter
|
American Porter
|
20 Litres |
1.05 |
1.014 |
4.74 |
28.7 |
14.31 °L
|
1.1K |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2017 2:39 AM |
Notes: First brew in a Robobrew. Expecting system settings and efficiency to need some work. |
|
EPA
|
American Pale Ale
|
20 Litres |
1.046 |
1.012 |
4.5 |
38.81 |
3.17 °L
|
1.1K |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2014 5:57 PM |
Notes: |
|
PopsLight
|
Standard American Lager
|
22 Litres |
1.046 |
1.009 |
4.82 |
14.73 |
2.81 °L
|
1.1K |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: Cane Sugar bottling |
Priming Amount: 9 g/l |
Creation
Date: 10/13/2016 3:56 PM |
Notes: Primary Fermentation for 7 days at 12°C.
Secondary fermentation for more 14 days at 2°C .
|
|
Lager You Long Time
|
Munich Helles
|
23 Litres |
1.045 |
1.01 |
4.52 |
36.17 |
3.17 °L
|
1.1K |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2016 11:41 PM |
Notes: |
|
Bitter Bitch
|
Strong Bitter
|
4.5 Gallons |
1.054 |
1.013 |
5.38 |
42.91 |
8.84 °L
|
1.1K |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2016 12:03 PM |
Notes: |
|
PILS
|
German Pilsner (Pils)
|
24 Litres |
1.049 |
1.008 |
5.34 |
31.08 |
3.34 °L
|
1.1K |
2 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 10 ° C |
Priming Method: krausening |
Priming Amount: 2 Litri |
Creation
Date: 4/9/2016 2:48 PM |
Notes: |
|
Ryan's Christmas Dunkel #2
|
Dunkelweizen
|
5.5 Gallons |
1.055 |
1.014 |
5.32 |
13.23 |
17.51 °L
|
1.1K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2016 3:32 PM |
Notes: |
|
Chinook Session IPA 3gal
|
American IPA
|
3 Gallons |
1.047 |
1.011 |
4.76 |
73.2 |
4.8 °L
|
1.1K |
0 |
|
Author:
|
|
ryeguy88
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2015 4:43 AM |
Notes: |
|
V.O.Ø.s Ingefærøl
|
Spice, Herb, or Vegetable Beer
|
25 Litres |
1.048 |
1.012 |
4.73 |
20.73 |
6.94 °L
|
1.1K |
1 |
|
|
Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2015 3:14 PM |
Notes: |
|
Falconers Flight Saison
|
Saison
|
21 Litres |
1.055 |
1.015 |
5.2 |
55.69 |
3.79 °L
|
1.1K |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2015 8:22 PM |
Notes: |
|
10 G E Irish Ale
|
Irish Red Ale
|
11 Gallons |
1.054 |
1.014 |
5.34 |
17.86 |
13.79 °L
|
1.1K |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2015 9:40 PM |
Notes: |
|
|
|