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Varvar Imperial IPA

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 1050 liters (fermentor volume)
Pre Boil Size: 1000 liters
Pre Boil Gravity: 19.8 °P (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 240 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)

Created: Wednesday January 20th 2016

Original Gravity:

18.9 °P

Final Gravity:

3.8 °P

ABV (standard):

8.3%

IBU (tinseth):

72.1

SRM (morey):

9.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
200 kg	German - Pale Ale200 kg Pale Ale	39	2.3	62.5%
50 kg	German - CaraRed50 kg CaraRed	34	20	15.6%
10 kg	German - Acidulated Malt10 kg Acidulated Malt	27	3.4	3.1%
60 kg	German - Vienna60 kg Vienna	37	4	18.8%
320 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1,500 g	Magnum1500 g Magnum Hops	Pellet	15	Boil	50 min	38.77	15%
1,500 g	Galena1500 g Galena Hops	Pellet	13	Boil	15 min	17.53	15%
2,000 g	Chinook2000 g Chinook Hops	Pellet	12	Boil	10 min	15.77	20%
2,500 g	Willamette2500 g Willamette Hops	Pellet	4.5	Dry Hop	5 days		25%
2,500 g	Cascade2500 g Cascade Hops	Pellet	7	Dry Hop	5 days		25%
10,000 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
1,500 g	Magnum (Pellet) 1500 g Magnum (Pellet) Hops	38.77	15%
1,500 g	Galena (Pellet) 1500 g Galena (Pellet) Hops	17.53	15%
2,000 g	Chinook (Pellet) 2000 g Chinook (Pellet) Hops	15.77	20%
2,500 g	Willamette (Pellet) 2500 g Willamette (Pellet) Hops		25%
2,500 g	Cascade (Pellet) 2500 g Cascade (Pellet) Hops		25%
10,000 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	23 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,056

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Brews

Public: Yup, Shared
Last Updated: 2016-05-24 08:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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