Homebrew Beer Recipes

Page 13371 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Stout (w/Wheat)	No Profile Selected	5.5 Gallons	1.058	1.016	5.56	21.85	26.71 °L	252	0
Author: Owens_Hall Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 11:10 PM Notes:
English Pilsner	International Amber Lager	5.5 Gallons	1.056	1.014	5.55	22.77	17.06 °L	252	0
Author: cboggs Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2025 9:11 PM Notes:
NEIPA	Specialty IPA: New England IPA	8 Litres	1.056	1.014	5.53	0	4.28 °L	252	0
Author: Boil Size: 13.85 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 10:48 AM Notes: Dry Hopping for 3 days after main fermentation
CH Mango Sour Sourvisiae	No Profile Selected	5.5 Gallons	1.05	1.007	5.53	4.15	3.83 °L	252	2
Author: chemichael Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2023 7:28 PM Notes:
Festbier #1	Festbier	5.5 Gallons	1.056	1.013	5.57	25.13	6.82 °L	252	0
Author: Mgreen781 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 8/24/2023 6:18 PM Notes:
Mango Creamsicle	Cream Ale	5.5 Gallons	1.065	1.023	5.58	40.11	5.58 °L	252	0
Author: Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 6/5/2023 2:56 AM Notes: Mango Puree added to Secondary Fermentation
Neipa	American IPA	21 Litres	1.06	1.017	5.6	26.44	4.01 °L	252	0
Author: mrritchie Boil Size: 8 Litres Boil Time: 40 Boil Gravity: 1.157 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2022 1:52 AM Notes:
Awesome Recipe	Brown Porter	5 Gallons	1.056	1.013	5.62	0	23.72 °L	252	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 2:37 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.057	1.014	5.62	2.32	5.02 °L	252	0
Author: R_SATX Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2021 5:13 PM Notes:
LEFTOVER PORTER	American Porter	5.5 Gallons	1.055	1.013	5.54	35.71	35.91 °L	252	0
Author: JOHN SNOW Boil Size: 6.87 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2021 8:34 PM Notes:
Aaron Oatmeal Stout	Oatmeal Stout	5 Gallons	1.06	1.018	5.54	38.42	28.4 °L	252	0
Author: Aaron L Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2018 2:06 PM Notes:
NEIPA ???	English IPA	21 Litres	1.052	1.01	5.57	52.11	6.25 °L	252	0
Author: MRKNTBRL Boil Size: 9.55 Litres Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 11:44 PM Notes:
American Honey Wheat V2	No Profile Selected	5.5 Gallons	1.057	1.014	5.58	23.3	8.65 °L	252	0
Author: Paul9 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 9:35 PM Notes:
Small Brew	No Profile Selected	7 Litres	1.056	1.013	5.56	0	20.41 °L	252	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 8:12 AM Notes:
Awesome Recipe	Weizenbock	1 Gallons	1.056	1.014	5.54	22.06	9.25 °L	252	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 10:03 PM Notes:
Wheat Beer	American Wheat Beer	5.5 Gallons	1.053	1.01	5.6	15.66	4.22 °L	252	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Corn Sugar Priming Amount: 4.6 oz Creation Date: 6/18/2019 1:58 PM Notes:
Awesome Recipe	Blonde Ale	35 Litres	1.051	1.009	5.58	15.2	4.58 °L	252	0
Author: Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 4:20 PM Notes:
Cream Ale #1	Cream Ale	40 Litres	1.051	1.009	5.6	20.63	4.96 °L	252	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 30 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 3:37 PM Notes:
Awesome Recipe	International Pale Lager	2.5 Gallons	1.058	1.015	5.63	43.03	5.33 °L	252	0
Author: Ouagawalton Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2018 9:09 PM Notes:
Grapefruit IPA	American IPA	6 Gallons	1.054	1.011	5.54	72.77	5.71 °L	252	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 10:33 PM Notes:
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