Awesome Recipe Beer Recipe | All Grain Weizenbock by Anonymous | Brewer's Friend
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Awesome Recipe

185 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Weizenbock
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Wednesday April 8th 2020
1.056
1.014
5.5%
22.1
9.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.75 lb German - Pilsner1.75 lb Pilsner 38 1.6 87.5%
0.25 lb German - Caramel Wheat0.25 lb Caramel Wheat 34 46 12.5%
2 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.15 oz Hellertauer Hersbrucker0.15 oz Hellertauer Hersbrucker Hops Leaf/Whole 6 Boil 60 min 18.93 75%
0.05 oz Hellertauer Hersbrucker0.05 oz Hellertauer Hersbrucker Hops Leaf/Whole 6 Boil 15 min 3.13 25%
0.20 oz / 0.00
 
Yeast
Wyeast - Weihenstephan Weizen 3068
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
64 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 18 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Weizenbock beer recipe by Anonymous. All Grain, ABV 5.54%, IBU 22.06, SRM 9.25, Fermentables: (Pilsner, Caramel Wheat) Hops: (Hellertauer Hersbrucker)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-08 22:03 UTC
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