Homebrew Beer Recipes

Page 12967 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blond Ale Belga T58	Belgian Blond Ale	50 Litres	1.064	1.018	6.01	30.24	6.77 °L	319	0
Author: Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 3:32 PM Notes:
Centennial IPA (Bells 2 Hearted)	American IPA	5.75 Gallons	1.052	1.007	5.93	38.84	8.69 °L	319	0
Author: Junkermeier Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2025 3:11 PM Notes: 13.4 brix OG. 6 brix FG. 6% ABV. First run at a bells 2 hearted clone. Seems to be too much crystal 40 in it, try cutting it in half next time. Needs to be 8-9 lb 2 row and a couple lbs pale malt. Needs to have some bittering hops at the beginning or before 10 minutes. Turned out to be more of an APA but was still good beer. I would make it again as an APA.
Delta Buesy-berry German Marzen	Fruit Beer	5.5 Gallons	1.054	1.008	5.94	25.04	10.62 °L	319	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2024 8:37 AM Notes:
Agua Fresca/Melonada Base	No Profile Selected	280 Gallons	11.238	-0.003	5.93	0	0 °L	319	0
Author: Jemassey9 Boil Size: 300 Gallons Boil Time: N/A Boil Gravity: 10.5 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2023 12:16 PM Notes:
Awesome Recipe	No Profile Selected	2 Gallons	1.06	1.015	5.91	0	26.83 °L	319	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2023 8:41 PM Notes:
Flemish Barrel Sour - Flanders Red	Flanders Red Ale	23 Litres	1.054	1.009	5.95	12.37	17.79 °L	319	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2023 2:15 AM Notes: Brewed 27/8/23 All grains added to begining of mash Mash pH5.14 Pre-boil 1.046 OG 1.054 Pitched 6/9/23 Barrel rinsed out and soaked with sodium metabisulfite (56g) and citric acid (20g) prior to filling. 8/9/23 500ml starter for WLP665 17/9/23 Transferred to barrel and pitched starter 21/9/23 Still Tasting sweet with hints of brett starting to come through 22/9/23 Added 2L Cherry juice (added about 400ml more a few days later) Bottle condition with 205g table sugar (30 bottles) Bottled 3/3/24 1st Place (44 points) - Babbs August 2024 Belgian Comp.
Awesome Recipe	No Profile Selected	3.8 Litres	1.056	1.011	5.98	32.32	4.25 °L	319	0
Author: Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 10:44 PM Notes:
Awesome Recipe	Weissbier	1 Gallons	1.063	1.018	5.95	17.05	4.89 °L	319	0
Author: Boil Size: 2.1 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2020 10:10 PM Notes:
Amarillo AAA	American Amber Ale	25 Litres	1.056	1.011	5.91	41.72	8.37 °L	319	0
Author: Stefan83 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 6:37 AM Notes:
Amarillo Pale Ale	American Pale Ale	20.1 Litres	1.055	1.01	5.93	39.44	10.33 °L	319	0
Author: Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 130 g Creation Date: 7/26/2020 1:27 PM Notes:
Ipa Argenta	American IPA	16 Litres	1.057	1.011	5.98	43.11	12.34 °L	319	1
Author: Mamusco Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 4:43 PM Notes:
Jared Hoppy English	Ordinary Bitter	3 Gallons	1.068	1.023	5.95	91.54	19.62 °L	319	0
Author: Jarejare Boil Size: 3.16 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2020 9:57 PM Notes:
LC Pre-Pro Lager	Pre-Prohibition Lager	16.5 Gallons	1.059	1.013	5.93	33.37	4.37 °L	319	0
Author: craigmw Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2020 3:55 PM Notes:
Own The Street	British Strong Ale	25 Litres	1.058	1.012	5.96	37.24	10.3 °L	319	0
Author: Dickrodgers Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 6:21 AM Notes:
Ryans American Porter And Stout	Imperial Stout	5.5 Gallons	1.06	1.014	6.01	0	22.38 °L	319	0
Author: ryan brown710 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 5:18 PM Notes:
Awesome Recipe	Specialty IPA: Brown IPA	18 Litres	1.06	1.015	5.91	0	16.33 °L	319	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 10:36 PM Notes:
Smashing Pumpkins	Holiday/Winter Special Spiced Beer	34 Gallons	1.06	1.015	5.91	47.37	4.86 °L	319	0
Author: ve9mwa Boil Size: 38.16 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.3333 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2019 2:50 PM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.055	1.009	5.99	23.12	19.4 °L	319	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2019 4:50 PM Notes:
Awesome Recipe	No Profile Selected	500 Gallons	1.063	1.018	5.97	0	3.37 °L	319	0
Author: Boil Size: 620 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 3:03 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.055	1.01	5.97	32.32	14.8 °L	319	0
Author: Kridershawk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 10:21 PM Notes:
« First ‹ Previous 12963 12964 12965 12966 12967 12968 12969 12970 12971 Next › Last »							Page 12967 of 16,329 20 Recipes of 326,564