Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Raging Bitch Clone	No Profile Selected	5.5 Gallons	1.088	1.016	9.41	56.3	11.82 °L	318	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 12:37 PM Notes:
Need My Mead	Dry Mead	3 Gallons	1.097	1.017	10.42	0	4.82 °L	318	0
Author: Mike Harris Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.058 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2024 2:41 AM Notes: . Honey from backyard hives heat water to 95 deg F - add honey and mix - cool to 70 deg F Add 35 raisons + and add + 1/4 tsp yeast energizer + 1/8 tsp yeast nutrient. Add yeast (no starter). Refractometer gave an Original S.G. of 1.18 Day 2 - add 1/4 tsp yeast starter + 1/8 tsp y nutrient Rack wwek 4 (slow kick in of yeast) - add crushed coriander seed -ferment out and at bottling 3 - 3.5 oz corn sugar dissolved into 3/4 cup of water - distribute through bottling bucket. Lovely sparkling mead after 6 mo of aging, despite some "sampling" along the way. Time to gear up to 5 gall w/ tweaks
Super Mosaic	American IPA	40 Litres	1.089	1.017	9.42	74.94	9.43 °L	318	0
Author: Boil Size: 40 Litres Boil Time: 90 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 11:45 PM Notes:
BBA Strong 2024	American Strong Ale	625 Litres	1.09	1.017	9.52	0	12.46 °L	318	0
Author: goudajoe@gmail.com Boil Size: 725 Litres Boil Time: 120 Boil Gravity: 1.077 Efficiency: 77 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2024 7:34 AM Notes:
Pumpkin Marzen	International Amber Lager	5.5 Gallons	1.091	1.023	8.98	35.38	15.65 °L	318	1
Author: Josh Burch Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2023 7:41 PM Notes:
Belgian Quad	Belgian Dark Strong Ale	2 Gallons	1.098	1.022	9.97	27.89	25.96 °L	318	0
Author: petearruda Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2023 3:25 AM Notes:
Belgian Dark Strong	No Profile Selected	1525 Litres	22.535	4.692	9.97	25.29	39.18 °L	318	0
Author: Boil Size: 1580 Litres Boil Time: 60 Boil Gravity: 22.3 Efficiency: 60.5 Mash Thickness: 2.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2022 5:53 PM Notes:
Doppelbock	No Profile Selected	5.5 Gallons	1.089	1.015	9.7	0	39.85 °L	318	0
Author: turtlewheels Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2021 2:33 AM Notes:
Peach Me0	No Profile Selected	4.9 Gallons	1.075	1	9.86	0	0 °L	318	0
Author: Hooch man Boil Size: 6.31 Gallons Boil Time: 30 Boil Gravity: 1.069 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2021 6:14 AM Notes:
IsDisStout	Russian Imperial Stout	60 Litres	1.101	1.025	9.9	0	50 °L	318	0
Author: Annie need beer Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2021 8:28 PM Notes:
VADER-Stout	American Stout	5.5 Gallons	1.096	1.02	9.97	55.39	50 °L	318	0
Author: jtf002 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 2:48 PM Notes: Munton DME Starter Size (L) Gravity (1.xxx) Growth 1.25 1.036 Stir Plate Yeast Starter DME Required: 4.5 oz, 128.4 g 365 billion cells
Imperial Ale (as Done)	Dry Stout	5.5 Gallons	1.095	1.021	9.65	64.77	48.19 °L	318	1
Author: Ale by Ted Boil Size: 7.5 Gallons Boil Time: 100 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: -2.8 oz Creation Date: 11/6/2020 6:24 PM Notes:
LynchBrew	Northern English Brown	20 Litres	1.089	1.022	8.74	0	8.45 °L	318	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 2:56 AM Notes:
Coffee-Chocolate-Vanilla Porter	American Porter	5.5 Gallons	1.094	1.023	9.24	23.23	20.97 °L	318	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2020 9:02 PM Notes:
Thin Mint Stout	Sweet Stout	31 Gallons	1.126	1.046	10.5	0	50 °L	318	0
Author: Stephen Campbell Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2020 11:10 PM Notes:
Awesome Recipe	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.097	1.02	10.14	0	2.34 °L	318	0
Author: The Falcon Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 9:57 PM Notes:
Space Python DIPA	Imperial IPA	5 Litres	1.085	1.015	9.16	64.96	6.55 °L	318	0
Author: AdmKng Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2019 1:01 PM Notes:
Darkness	Russian Imperial Stout	5.5 Gallons	1.101	1.021	10.41	83.89	50 °L	318	0
Author: rangeley Boil Size: 10.2 Gallons Boil Time: 120 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 3:09 PM Notes:
Wee Wee Wee Wee Heavy	Scottish Heavy	13 Gallons	1.091	1.025	8.7	0	50 °L	318	0
Author: ibjamieg Boil Size: 15.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 9:01 PM Notes:
Golden Strong 1	Belgian Golden Strong Ale	2.5 Gallons	1.09	1.014	10.01	29.17	4.04 °L	318	0
Author: Loaffers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 11:40 PM Notes:
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