Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
EIPA VERSÃO 5	English IPA	20.8 Litres	1.056	1.014	5.47	40.51	7.22 °L	291	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 12:26 AM Notes:
The Acolytes	American Pale Ale	5.5 Gallons	1.054	1.012	5.52	46.69	11.13 °L	291	1
Author: Coach Harrison’s Home Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 9/1/2024 9:18 PM Notes: Wild Blackberry will be added in secondary
Jim's Colorado Common 3bbl	California Common	90 Gallons	1.05	1.009	5.47	34.96	11.89 °L	291	0
Author: Wackadoo Brewing Boil Size: 91.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2024 4:10 PM Notes:
English Pale Ale	Standard/Ordinary Bitter	60 Litres	1.058	1.016	5.47	43.78	13.34 °L	291	0
Author: PECBrewtown Boil Size: 67.96 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 12:33 PM Notes:
DIY El Dorado American Lager V3	American Lager	5.7 Gallons	1.054	1.012	5.44	20.13	3.44 °L	291	0
Author: Todd Cogswell Boil Size: 6.8 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.24 psi Creation Date: 11/28/2023 2:16 PM Notes: Award winner: 1st place Bluegrass Homebrew Competition (2023) in the Standard American Beer category, 2nd place BOS https://bluegrasscup.brewcomp.com/ 2nd place Midwinter Homebrew Competition (2023) in Pale Lager category. https://midwinterhbc.com/competition/ 1st place America's Finest City (QUAFF) in the Standard American Beer category https://quaff.org/AFC-2023/index.php?msg=5 1st place War of the Worts (2023) in the Light Lager category http://www.keystonehops.com/waroftheworts2023/ 2nd place KCBM (2023) in the Light Lager category https://kcbmcomp.com/?mibextid=Zxz2cZ 1st place IBU Open (2023) Pale American Beer category https://ibuopen.brewcompetition.com/ 1st place Bluebonnet Brew-Off (2023) in the Pale Lager category https://bcoem.bluebonnetbrewoff.org/ ---------------- 1 mL LA at end of boil. Hops loose in kettle. Chill immediately at end of 60 min boil. Allow to sit covered x 1 hr prior to draining to FV Ferment at 50F x 7 days, then raise 2-3 F every 1-2 days until 64F or terminal gravity. Once SG has stabilized, cold crash x 7 days adding gelatin on day 4. Biofine 5 mL in the keg.
Castor Muncher (WG Edit)	Kölsch	62 Gallons	1.051	1.01	5.43	27.13	4.54 °L	291	0
Author: Genus Brewing Boil Size: 67.05 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 1/5/2023 6:57 PM Notes: 12.1lbs of Pilsen DME for yeast starter 8 packs of discounted Imperial Dieter
Baltic Porter	Baltic Porter	5.5 Gallons	1.058	1.016	5.53	18.46	33.01 °L	291	0
Author: jimjam87 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 2:45 PM Notes:
DUBBEL	Belgian Pale Ale	100 Litres	1.055	1.014	5.43	24.57	14.15 °L	291	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2021 9:31 PM Notes:
California Common	No Profile Selected	5.5 Gallons	1.056	1.014	5.49	40.91	10.49 °L	291	0
Author: mangopeaches Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2021 3:15 PM Notes:
Gf Honey Ale #2	American Pale Ale	5.5 Gallons	1.054	1.012	5.43	20.31	7.41 °L	291	0
Author: GFBeerGuy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 212g Creation Date: 4/20/2021 1:37 AM Notes: Citrus forward, sweet finish.
Beer(d) Of Zeus	American Pale Ale	5.5 Gallons	1.051	1.009	5.53	50.43	14.08 °L	291	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2017 9:36 PM Notes:
NZ Kveik Draught	No Profile Selected	23 Litres	1.048	1.006	5.53	0	3.66 °L	291	0
Author: Bruer Boil Size: 23 Litres Boil Time: N/A Boil Gravity: 1.048 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2020 3:12 AM Notes:
Punk IPA 20L	No Profile Selected	26.5 Litres	1.053	1.012	5.44	62.22	6.05 °L	291	0
Author: RobbyG Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 9/16/2020 9:24 PM Notes:
Fiftara Broj 2	No Profile Selected	23 Litres	1.058	1.016	5.54	30.51	6.15 °L	291	0
Author: Boil Size: 28.4 Litres Boil Time: 25 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2020 7:07 PM Notes:
KRISPY APA	No Profile Selected	5.25 Gallons	1.056	1.014	5.46	41.82	3.57 °L	291	0
Author: Kaelan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2020 2:08 PM Notes: Stuck with same grain amount as NZ Pilsner w/ KRISPY, but subbed out 1 lb carapils for 0.5 lb Victory and 0.5 lb Wheat. Stuck with Jever Boiled profile specs to get a slightly drier but balanced profile. Shifted hopping to all late given this will be drank very fresh, and NZ Pils w/ KRISPY initially came off as a bit harsh/astringent. OG was 1.051 Tasting: Like the NZ faux Pils before it, this drank a bit harsh for the first few weeks...This strain accentuates bitterness slightly so could minimize boil hops (or eliminate completely) to only use whirlpool/dry hop additions
Serneveles Julius	No Profile Selected	28 Litres	1.041	1.008	5.45	25.81	44.91 °L	291	0
Author: Geri Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 356 g Creation Date: 7/5/2020 1:05 PM Notes:
Ale Bonde Allemande	No Profile Selected	17 Litres	1.056	1.014	5.49	13.64	3.67 °L	291	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 1:01 AM Notes:
Lowbrew Stout	American Stout	40 Litres	1.055	1.014	5.46	0	5.72 °L	291	0
Author: Doveedas Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.195 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2019 1:18 PM Notes:
AG3 Pale Ale	American Pale Ale	10 Litres	1.052	1.01	5.46	75.07	9.5 °L	291	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 7:30 PM Notes:
Luna Ipa	American IPA	1000 Litres	1.056	1.014	5.48	32.87	6.32 °L	291	0
Author: Leo5612 Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 3:26 PM Notes:
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