Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
First Burn Stout	Dry Stout	5.5 Gallons	1.048	1.012	4.73	69.68	50 °L	242	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 54 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2020 5:33 AM Notes:
American Down	American Light Lager	30 Litres	1.041	1.005	4.66	8.35	3.17 °L	242	0
Author: Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 320 g Creation Date: 12/2/2024 12:17 PM Notes:
German Pils	German Pils	5.5 Gallons	1.046	1.01	4.75	34.86	2.97 °L	242	2
Author: mitch2kj Boil Size: 6.93 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 6/19/2023 12:37 AM Notes:
Kolsch	Kölsch	217 Gallons	1.047	1.011	4.75	26.37	3.38 °L	242	0
Author: HomebrewedJude Boil Size: 221.31 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2023 7:27 PM Notes:
Czech 1, 2	Czech Pale Lager	22 Litres	1.042	1.007	4.66	39.15	3.13 °L	242	0
Author: Vinny514 Boil Size: 28.38 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2023 2:17 AM Notes: I used Saaz with 2.8% alpha acid The original recipe said to use 4.5% alpha acid Next time use more 2.8% hop to compensate...
IKON　Session	No Profile Selected	120 Litres	1.045	1.009	4.72	43.2	3.51 °L	242	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 10:30 AM Notes:
Italian Pilsner	German Pilsner (Pils)	5.5 Gallons	1.051	1.015	4.75	48.41	4.67 °L	242	0
Author: JW2403 Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/25/2022 6:58 PM Notes:
English Porter	Brown Porter	19 Litres	1.045	1.009	4.73	24.14	27.72 °L	242	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2021 1:06 AM Notes:
German Helles	No Profile Selected	1.2 Gallons	1.046	1.01	4.69	21.91	3.45 °L	242	0
Author: Boil Size: 1.4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2021 8:02 PM Notes:
Helles Empty, The Devils Are Here.	Munich Helles	11 Gallons	1.047	1.011	4.76	18.76	3.48 °L	242	1
Author: herrmannbrau@gmail.com Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2021 2:40 AM Notes:
Hellish Lager	American Light Lager	11 Gallons	1.047	1.011	4.68	27.1	3.01 °L	242	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2018 4:55 PM Notes: 50 degrees until 1.022 then up to 60 for a 2-3 days to clear diacetyl Then crash and package. Dry Hop when just prior to hitting 1.022 you want 7 days or less
Longboarder	No Profile Selected	23 Litres	1.047	1.011	4.74	21.67	3.55 °L	242	0
Author: Sampurno Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 5:45 AM Notes:
Granite City Gold	Blonde Ale	245 Gallons	1.045	1.008	4.75	18.78	4.26 °L	242	0
Author: schmidder Boil Size: 247 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2020 6:42 PM Notes: gen 7 gy031
Break Beer Iteration 2	American IPA	4.5 Litres	1.047	1.012	4.67	61.88	8.45 °L	242	0
Author: RyanBMoore Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/4/2020 7:15 AM Notes:
Hamr	No Profile Selected	930 Gallons	1.048	1.012	4.68	123	3.36 °L	242	0
Author: Boil Size: 1023 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 6:41 PM Notes:
Awesome Recipe	No Profile Selected	9 Litres	1.053	1.017	4.75	24.43	9.08 °L	242	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 5:33 PM Notes:
Simcoe SMASH	No Profile Selected	11 Gallons	1.047	1.011	4.71	17.53	4.09 °L	242	0
Author: Buck 80 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/26/2020 8:51 PM Notes:
Cream Verão	Cream Ale	10 Litres	1.044	1.008	4.7	4.69	4.56 °L	242	0
Author: FernandoHGAlmeida Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 12:54 PM Notes:
Afmælis Kveiksteinn	No Profile Selected	45 Litres	1.048	1.012	4.68	0	3.31 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 5:36 PM Notes:
Awesome Recipe	Best Bitter	23 Litres	1.047	1.011	4.76	24.62	8.81 °L	242	0
Author: Eggsyk Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 7:01 PM Notes:
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