Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Giuseppe Schisano	Belgian Blond Ale	18 Litres	1.061	1.01	6.58	0	4.4 °L	261	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/25/2021 9:31 PM Notes:
Boyd Orr Wheat	Weissbier	21 Litres	1.058	1.008	6.57	0	9.29 °L	261	0
Author: thegrantickle Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.111 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2024 8:21 PM Notes:
Short Supply	No Profile Selected	5.5 Gallons	1.063	1.012	6.64	80.23	8.9 °L	261	0
Author: nomad119 Boil Size: 6.55 Gallons Boil Time: 30 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2023 3:15 AM Notes:
CRTNZ Pale Rye 2023	No Profile Selected	18 Gallons	15.046	2.979	6.52	43.73	7.14 °L	261	0
Author: Shane Erickson Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 13.6 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2023 6:07 PM Notes: A light to medium bodied pale ale that showcases rye, and finishes cleanly without a lingering malt presence. Color to be a medium to deep gold. I expect a noticable hop nose up front, with meduim-high bitterness. The flavoring hop-s should compliment the ryewith easrthy, piney, and/or resinous flavors, not to overpower, but complement the flavor of the rye.
Say Dunkelweizen	No Profile Selected	6.7 Gallons	1.062	1.013	6.52	10.82	17.58 °L	261	0
Author: Big Red Jim Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 9/3/2022 10:16 PM Notes:
Neipa	American IPA	20.8 Litres	1.077	1.027	6.6	15.36	6.4 °L	261	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2022 5:12 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.066	1.017	6.53	0	2.45 °L	261	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2021 3:02 PM Notes:
Lager	International Pale Lager	100 Litres	1.062	1.011	6.63	0	18.35 °L	261	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2021 9:58 PM Notes:
NotNow Brown Clown	Belgian Dubbel	5.5 Gallons	1.064	1.014	6.51	19.42	11.99 °L	261	0
Author: ddecotiis Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2021 1:03 AM Notes:
Pliny IIPA	American IPA	6 Gallons	1.066	1.017	6.54	0	5.84 °L	261	0
Author: Nbreitholtz Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2021 1:55 AM Notes:
American Pale Ale - Everwood 2.0	American Pale Ale	11 Gallons	1.062	1.012	6.53	31.68	7.43 °L	261	3
Author: swaT30 Boil Size: 13.07 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69.8 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2017 9:46 PM Notes:
Cream Ale	Cream Ale	5.1 Gallons	1.059	1.009	6.57	25.65	3.44 °L	261	0
Author: Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 2/21/2021 11:25 PM Notes: Kit from More Beer.
BK R-IPA	Specialty IPA: Red IPA	20.8 Litres	1.067	1.016	6.63	41.83	18.89 °L	261	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2021 6:46 AM Notes:
Y3	No Profile Selected	5.5 Gallons	1.062	1.012	6.64	0	8.12 °L	261	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2021 5:35 PM Notes:
Round-2	Blonde Ale	1 Gallons	1.066	1.017	6.52	11.55	6.61 °L	261	1
Author: Boil Size: 1.85 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2020 11:48 PM Notes:
Juicy IPA	No Profile Selected	20.8 Litres	1.067	1.017	6.53	46.93	5.3 °L	261	0
Author: Emily Dilling Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2020 7:56 AM Notes:
Wheat Saison	Saison	13 Litres	1.066	1.017	6.52	23.74	4.02 °L	261	0
Author: Dave Perkins Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 6:36 PM Notes:
Haze Craze IPA	Specialty IPA: New England IPA	5.5 Gallons	1.053	1.003	6.58	24	3.86 °L	261	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 12:47 PM Notes:
Coffee Milk Stout	American Light Lager	5.5 Gallons	1.074	1.024	6.6	0	28.96 °L	261	0
Author: Mgoc Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 12:39 AM Notes:
Jenamerikan Ale	American Pale Ale	50 Litres	1.062	1.012	6.57	0	7.22 °L	261	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2018 10:38 AM Notes:
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