Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cream Ale	Cream Ale	5 Gallons	1.048	1.01	5.04	9.05	2.66 °L	264	1
Author: Scoemister Boil Size: 3 Gallons Boil Time: 55 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 3:44 PM Notes:
Out Of Bounds	Kölsch	4 Gallons	11.687	2.298	5	19.58	2.48 °L	264	0
Author: 3 Car Garage Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 6 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2024 8:41 PM Notes:
May The Schwarz Be With You!	Schwarzbier	32 Gallons	1.048	1.011	4.99	21.73	25.82 °L	264	0
Author: The Brew Mentor Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2024 8:09 PM Notes:
Awesome Recipe	Czech Premium Pale Lager	6 Gallons	1.049	1.011	4.99	29.66	5.43 °L	264	0
Author: Ben M Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2024 9:42 AM Notes:
West Coast IPA	American IPA	20 Litres	1.051	1.013	5.03	39.66	10.95 °L	264	0
Author: Intus Beer Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2023 9:18 AM Notes:
Wheat Mix	No Profile Selected	5 Litres	1.047	1.008	5.01	14.34	8.89 °L	264	0
Author: Boil Size: 10.73 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/26/2023 11:03 AM Notes:
Easy Small Pils	German Pilsner (Pils)	5.5 Gallons	1.048	1.009	5.03	44.56	4.16 °L	264	1
Author: Big Toad Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2021 12:29 PM Notes:
Link Up Pale Ale	No Profile Selected	3800 Litres	1.051	1.013	5.01	0	3.24 °L	264	0
Author: jmcjannett Boil Size: 3800 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2021 5:43 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.013	5.01	0	28.94 °L	264	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 8:27 PM Notes:
Citra SMaSH	American IPA	23 Litres	1.049	1.011	5.01	40.7	3.3 °L	264	1
Author: travipross Boil Size: 28.64 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 5:08 PM Notes:
House Beer	Specialty IPA: New England IPA	45.4 Litres	1.045	1.007	5	29.55	4.06 °L	264	0
Author: 93 Boil Size: 22.7 Litres Boil Time: 30 Boil Gravity: 1.007 Efficiency: 10 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2017 10:14 PM Notes:
Hellsteam Hell	Munich Helles	46 Litres	11.795	2.409	5	18.66	2.87 °L	264	0
Author: Hellsteam Brewing Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 10.3 Efficiency: 77 Mash Thickness: 4.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 8 ° C Priming Method: co2 Priming Amount: 0.73 bar Creation Date: 1/28/2021 9:32 PM Notes: Target mash pH of ~ 5.3-5.4; Pitch yeast at 8-9C, primary fermentation at 11-12C; when reached <50% extract raise temp to 14C. After fermentation lager at 0C for 4 weeks;
Autumn Sweater	Northern English Brown	5 Gallons	1.057	1.019	5.02	28.96	19.73 °L	264	0
Author: cryforburke Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2020 2:58 PM Notes:
Test Hop Inventory	No Profile Selected	5.5 Gallons	1.051	1.013	5.01	0	3.49 °L	264	0
Author: K a M a L Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 8:06 PM Notes:
Isolation Pale Ale	American IPA	17 Litres	1.053	1.015	5.05	47.3	5.12 °L	264	0
Author: Marshy29 Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 9:43 AM Notes:
Minnewater Bruges Dubbel	Belgian Dubbel	6.5 Gallons	1.046	1.008	5.03	29.18	7.41 °L	264	0
Author: MisterTHistory Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2020 3:10 PM Notes:
Robust Porter	Robust Porter	21 Litres	1.051	1.012	5.04	34.85	34.89 °L	264	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2019 8:47 PM Notes:
Pilsen	Imperial IPA	20.8 Litres	1.05	1.011	5.05	27.74	6.35 °L	264	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 11:51 AM Notes:
Da Funk	Saison	4.25 Gallons	1.048	1.01	5.03	3.67	4.91 °L	264	0
Author: brewcules Boil Size: 6 Gallons Boil Time: 55 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 5:20 PM Notes:
A-Way We Go American Pale Ale	American IPA	5.5 Gallons	1.047	1.009	5.03	38.12	7.73 °L	264	0
Author: Tales and Ales Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2018 2:53 AM Notes: Followed Chinook IPA recipe from Northern Brewer with following changes: Left in primary fermenter for 14 days. Changed to secondary fermenter on day 14 and added 1 oz of Chinook pellets. Added 1 oz of Chinook on day 28. Bottled on day 42.
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