Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Grantham English Dark Mild	Dark Mild	5.5 Gallons	1.04	1.01	3.88	15.7	17.02 °L	281	0
Author: Tradition Brewing Boil Size: 7.77 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 6.84 psi Creation Date: 1/13/2021 5:23 AM Notes: Pitch the yeast at just below 60 degrees and ferment at 60 for four days. After that allow beer to rise to 68 and keep there for 7 days. Then let free rise after that until no activity for two days. Crash to 35, keg and carbonate to 2 volumes. Recipe Website: https://beerandbrewing.com/recipe-grantham-english-mild/
Iron Stout	Dry Stout	20 Litres	1.035	1.009	3.48	0	28.92 °L	281	0
Author: Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2024 4:49 AM Notes:
Modern Glow 3.0	Berliner Weisse	40 Gallons	1.036	1.009	3.51	6.85	2.78 °L	281	0
Author: Boil Size: 44 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/26/2023 5:10 PM Notes:
Ирландский сухой стаут	Dry Stout	23.5 Litres	1.036	1.009	3.53	32.17	23.04 °L	281	0
Author: grossu Boil Size: 29.33 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/15/2022 5:30 PM Notes:
English Basic Bitter	No Profile Selected	20 Litres	1.037	1.009	3.61	0	9.09 °L	281	0
Author: Rowan's Fermentations Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2022 12:53 AM Notes:
Awesome Recipe	No Profile Selected	720 Litres	1.039	1.01	3.85	0	3.46 °L	281	0
Author: Boil Size: 750 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2022 7:57 AM Notes:
Winter Buzz	American Wheat Beer	10 Gallons	1.036	1.007	3.86	72	7.48 °L	281	0
Author: dswan75 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2021 9:09 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.039	1.01	3.85	0	2.83 °L	281	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 7:57 PM Notes:
English Pale	Standard/Ordinary Bitter	5.5 Gallons	1.042	1.013	3.79	16.3	11.74 °L	281	1
Author: dfedde Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 8:02 PM Notes:
Mango Ale	Blonde Ale	20 Litres	1.035	1.007	3.66	38.11	3.81 °L	281	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: dextrose Priming Amount: 139.6 g Creation Date: 4/6/2021 4:24 PM Notes:
Pink-Banded Sister	Berliner Weisse	5.5 Gallons	1.041	1.013	3.67	0	3.23 °L	281	0
Author: Boil Size: 6 Gallons Boil Time: 5 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 8:23 PM Notes: Will also add 0.5 oz orange peels, lemongrass and hibiscus leaves. Using plantarum capsules. Ca Mg Na s04 Cl HCO3 50 5 8 40 15 4
GRISETTE BLÉ	Saison	5.5 Gallons	1.033	1.007	3.45	32.12	2.76 °L	281	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 5.3 oz Creation Date: 7/13/2020 2:05 PM Notes:
Bohemian Pilsener - Saaz	Bohemian Pilsener	30 Litres	1.037	1.009	3.7	9.85	2.91 °L	281	0
Author: vicruizj Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 5:17 PM Notes:
West Coast Bitter	No Profile Selected	11 Gallons	1.042	1.013	3.87	0	7.55 °L	281	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 2:17 PM Notes:
Awesome Recipe	No Profile Selected	8 Litres	1.036	1.009	3.55	0	4.55 °L	281	0
Author: smallvictories Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 3:09 PM Notes:
Kvietinis	Weissbier	20.8 Litres	1.042	1.013	3.88	17.27	3.63 °L	281	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 297.1 g Creation Date: 12/29/2019 12:50 PM Notes:
Brut	No Profile Selected	5.5 Gallons	1.037	1.009	3.62	0	4.33 °L	281	0
Author: 7thWing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2019 9:07 PM Notes:
James’ English Mild	German Leichtbier	1 Gallons	1.039	1.01	3.88	0	11.54 °L	281	0
Author: Luxo Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/6/2019 9:47 PM Notes:
Awesome Recipe	English IPA	15 Litres	1.039	1.011	3.72	0	3.07 °L	281	0
Author: Boil Size: 22.6 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 65.1 g Creation Date: 9/25/2019 11:04 PM Notes:
Saison- Coney Island Clone	Saison	2 Gallons	1.039	1.01	3.82	0	4.74 °L	281	0
Author: Colleen Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 5:53 PM Notes:
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