Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
First Red Ale	Irish Red Ale	10 Gallons	1.048	1.015	4.27	24.38	10.46 °L	265	0
Author: Craig Standafer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 2:55 AM Notes:
BEST BITTER	Best Bitter	21 Litres	1.043	1.011	4.22	32.79	6.71 °L	265	0
Author: nougat Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 9:43 PM Notes:
Mosaic Hop Lager	No Profile Selected	60 Litres	1.04	1.007	4.28	18.47	3.41 °L	265	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 10:00 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.035	1.003	4.23	0	6.57 °L	265	0
Author: Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.268 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2023 10:28 AM Notes:
Garth Sour	Berliner Weisse	50 Litres	1.042	1.01	4.19	6.32	3.18 °L	265	1
Author: Garth Brews Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.11 bar Creation Date: 2/15/2023 5:23 AM Notes: https://www.brewersfriend.com/homebrew/recipe/view/1222922/cherry/419039 LACTO STARTER 5 capsules Swanson Plantarum probiotic in 1 liter of 1.040 wort fermented in high 25C. 36-48 hrs. Check pH to confirm health. Should be in the 3.6, with a clean sour yoghurt like taste. Loosely al foil the top. http://www.milkthefunk.com/wiki/Alternative_Bacteria_Sources HOPS Target 8 IBUs WATER PROFILE https://www.brewbeerblog.com/2020/04/02/award-winning-homebrew-recipe-berliner-weisse/ PROCESS mash boil 15 sour in kettle, until pH is 3.0-3.3, temp control at 30 C boil 90, hops at 30 RECIPE https://beerandbrewing.com/make-your-best-berliner-weisse/ http://sourbeerblog.com/designing-brewing-berliner-weisse/ FRUIT Adding cherries. 2.5kg of fruit. Remove stems, clean, freeze, thaw, adding to fermenter in a bag when fermentation slows down. At least 1 week in fermenter.
Thiol Lager - Simcoe	No Profile Selected	9 Litres	11.347	3.51	4.18	10.35	3.54 °L	265	0
Author: brewersam Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 10.3 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2022 5:05 AM Notes:
Lite Beer	No Profile Selected	225 Gallons	1.037	1.004	4.27	0	2.31 °L	265	0
Author: Bentist Boil Size: 226.75 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2022 7:25 PM Notes:
둥글레 페일	No Profile Selected	23 Litres	1.047	1.014	4.29	16.8	8.53 °L	265	0
Author: 조재영 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2022 1:06 PM Notes:
American Pale Ale	Blonde Ale	40 Litres	1.043	1.011	4.26	0	2.4 °L	265	0
Author: Carlos Poitevin Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.157 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2021 2:44 AM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.032	1	4.17	0	0.32 °L	265	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2021 9:44 AM Notes:
Awesome Recipe	American Light Lager	20.8 Litres	1.038	1.006	4.24	5.21	5.91 °L	265	0
Author: Maurinho Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 8:33 AM Notes:
Not So Straight Up Gose	Berliner Weisse	8 Litres	1.037	1.005	4.17	13.37	3.4 °L	265	0
Author: Boil Size: 8 Litres Boil Time: 15 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 2:32 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	14 Litres	1.041	1.01	4.17	38.65	13.59 °L	265	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 9:02 PM Notes:
New England IPA	Specialty IPA: New England IPA	15 Litres	1.042	1.01	4.29	26.8	5.09 °L	265	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 4:45 PM Notes:
Awesome Recipe	Cream Ale	5.5 Gallons	1.043	1.011	4.21	19.97	3.31 °L	265	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 10:49 PM Notes:
Blondi	Belgian Blond Ale	60 Litres	1.039	1.007	4.3	9.1	3.76 °L	265	0
Author: Fkponcevela Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.207 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 2:21 PM Notes:
Awesome Recipe	American Lager	100 Litres	1.043	1.011	4.21	0	3.53 °L	265	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 6:52 PM Notes:
PangeALE	Cream Ale	30 Litres	1.043	1.011	4.26	0	3.17 °L	265	0
Author: Adriano Chierentin Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 7:09 PM Notes:
Irish Pale	Irish Red Ale	6 Gallons	1.046	1.014	4.28	39.57	9.56 °L	265	0
Author: campbrewdogg Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 2:34 AM Notes:
Awesome Recipe	Kölsch	20 Litres	1.044	1.011	4.31	0	2.8 °L	265	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 12:12 AM Notes:
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