Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kingston Brew	Blonde Ale	13 Gallons	1.052	1.007	5.92	11.8	2.99 °L	265	0
Author: Boil Size: 13.5 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 2:35 PM Notes:
Tamarindo Old Fashioned	American Pale Ale	5.5 Gallons	1.059	1.015	5.85	0	6.78 °L	265	0
Author: Jose Fernandez Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2024 12:43 AM Notes:
Saison DuBrett	Saison	5.5 Gallons	1.06	1.015	5.9	27.78	4.34 °L	265	0
Author: Boil Size: 6.75 Gallons Boil Time: 70 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 11:27 PM Notes:
Not My Cup Of Tea	American IPA	11 Litres	1.056	1.011	5.94	42.06	9.88 °L	265	1
Author: Laxi Boil Size: 14.14 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 66. g Creation Date: 4/21/2023 7:37 PM Notes:
American IPA	American IPA	5.5 Gallons	1.059	1.014	5.89	64.26	12.38 °L	265	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2023 4:49 PM Notes: Total Water Needed [?]: 8.65 Gallons, 32.73 Liters Mash Water Needed [?]: 4.59 Gallons, 17.39 Liters Sparge Water Needed [?]: 4.05 Gallons, 15.34 Liters Strike Temperature [?]: 164.73 F, 74 C Pre-Boil Wort Produced [?]: 7.05 Gallons, 26.7 Liters
By Mine Blonde Ale	Blonde Ale	5 Gallons	1.059	1.013	5.95	27.17	5.7 °L	265	0
Author: Mike Harris Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2022 6:25 PM Notes:
Cranking IPA	American IPA	24.01 Litres	1.055	1.01	5.94	40.17	8.92 °L	265	1
Author: Kanga Crafts Boil Size: 33.01 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.04 bar Creation Date: 10/8/2021 4:26 AM Notes:
Black Butte Porter	American Porter	1 Gallons	1.067	1.022	5.87	39.21	37.54 °L	265	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 1 oz Creation Date: 5/2/2021 9:04 PM Notes:
IPA MOSAIC-CITRA	American IPA	20 Litres	1.06	1.015	5.89	43.44	6.62 °L	265	0
Author: Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 5:29 PM Notes:
Gluten Free Pale Ale	American Pale Ale	4 Gallons	1.056	1.011	5.9	35.31	2.6 °L	265	0
Author: Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 4:37 AM Notes:
Brown	Northern English Brown	10.5 Gallons	1.061	1.016	5.87	30.42	16.82 °L	265	1
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 4:22 PM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.054	1.009	5.88	25.15	5.93 °L	265	0
Author: dwhite Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2020 1:13 AM Notes:
Altbier	Altbier	5.25 Gallons	1.055	1.01	5.93	55.49	14.15 °L	265	0
Author: brianwking76@gmail.com Boil Size: 7.35 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2020 12:58 PM Notes:
Awesome Recipe	American Amber Ale	5 Gallons	1.059	1.013	5.95	0	9.78 °L	265	0
Author: Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 12:10 PM Notes:
Amber Ale	American Amber Ale	12 Gallons	1.06	1.015	5.9	24.78	17.87 °L	265	0
Author: FSUbeerman Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.24 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2020 2:52 PM Notes: Brew Date: 2/23/20 Mash in, flash temp 165 Target Mash = 150, hit immediately 60 Minute Mash first runnings 1.098 Mid sparge, 7 gal in the kettle 1.084 Late sparge, 10.5gal in the kettle 1.020 Starting boil gravity = 1.050 Whirlpool reading = 1.058 OG hydrometer = 1.060 Fridge temp set at 55 degrees
Sierra Madre Pale Ale	No Profile Selected	5 Gallons	1.055	1.011	5.89	72.25	8.48 °L	265	2
Author: Oilburner Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 1:40 AM Notes:
Awesome Recipe	Specialty IPA: White IPA	21 Litres	1.059	1.014	5.87	63.18	4.84 °L	265	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 10:33 AM Notes:
Vienna Lager	Vienna Lager	3.7 Gallons	1.06	1.015	5.91	0	4.81 °L	265	0
Author: Boil Size: 5.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 7:10 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.056	1.011	5.91	0	10.97 °L	265	0
Author: DATT.BIER Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 3:52 PM Notes:
Black Ipa	No Profile Selected	23 Litres	1.054	1.009	5.95	74.22	27.39 °L	265	0
Author: syncrowave1000 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 12:54 AM Notes:
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