|
Black IPA
|
Specialty IPA: Black IPA
|
30 Litres |
1.063 |
1.011 |
6.73 |
81.51 |
36.23 °L
|
277 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 183.1 g |
Creation
Date: 1/17/2021 6:51 PM |
| Notes: |
|
|
Pale/IPA
|
American IPA
|
5.5 Gallons |
1.062 |
1.011 |
6.71 |
49.02 |
6.69 °L
|
277 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 66 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2024 2:27 PM |
| Notes: Very pleasant, rich, complex, fruity, with floral notes. The fruit faded in time after a few months in the bottle, Great flavor, definitely a keeper, but best consumed within 1 month. |
|
|
Golden Shower
|
American Wheat Beer
|
5 Gallons |
1.067 |
1.015 |
6.78 |
52.66 |
5.08 °L
|
277 |
1 |
|
|
|
| Boil
Size: 6.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 6/28/2024 10:35 PM |
| Notes: |
|
|
Neipa
|
American IPA
|
24 Litres |
1.063 |
1.012 |
6.81 |
16.36 |
4.71 °L
|
277 |
0 |
|
|
|
| Boil
Size: 29.64 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2024 1:14 PM |
| Notes: |
|
|
Colab Fauna/LevMic/Malbicho
|
Specialty IPA: New England IPA
|
500 Gallons |
1.063 |
1.011 |
6.78 |
28.69 |
3.98 °L
|
277 |
0 |
|
|
|
| Boil
Size: 550 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2023 9:42 PM |
Notes: ACTUALIZADA JULIO 7
** IBUS y ABV CORRECTOS EN ESTA RECETA**
Citra Cryo usado en el dry hop, sobró de la colab con Loza, es decir, no nos costó nada
Nelson usado en el dry hop, fué aportación de Malbicho, es decir no nos costó nada
Levadura Helio Gazer, fué aportación de LevMic, es decir no nos costó nada
Se donarán dos barriles de 60 para Malbicho, dos petainers para Levmic |
|
|
Ipa Argenta Patagonia
|
American IPA
|
20 Litres |
1.067 |
1.016 |
6.8 |
27.79 |
7.9 °L
|
277 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.118 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2023 3:30 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.063 |
1.012 |
6.74 |
0 |
4.49 °L
|
277 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2022 9:17 AM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
21 Litres |
1.068 |
1.016 |
6.75 |
48.77 |
6.97 °L
|
277 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2021 8:12 PM |
| Notes: |
|
|
Hazy CL
|
Specialty IPA: New England IPA
|
120 Litres |
1.068 |
1.016 |
6.82 |
9.74 |
6.86 °L
|
277 |
0 |
|
|
|
| Boil
Size: 170 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2021 11:09 PM |
| Notes: |
|
|
Aromatic Smoke
|
No Profile Selected |
10 Litres |
1.068 |
1.017 |
6.72 |
25.05 |
14.39 °L
|
277 |
0 |
|
|
|
| Boil
Size: 12.44 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2021 11:50 AM |
| Notes: |
|
|
36 - March Of Rye
|
Specialty IPA: Rye IPA
|
10.5 Gallons |
1.064 |
1.012 |
6.75 |
62.08 |
7.61 °L
|
277 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2018 5:33 PM |
| Notes: |
|
|
Black IPA
|
English IPA
|
1 Gallons |
1.066 |
1.013 |
6.84 |
87.51 |
35.45 °L
|
277 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2020 10:16 PM |
| Notes: |
|
|
Strong DDH NEIPA
|
Specialty IPA: New England IPA
|
13 Litres |
1.066 |
1.014 |
6.79 |
61.61 |
6.6 °L
|
277 |
1 |
|
|
|
| Boil
Size: 20.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 121.2 g |
Creation
Date: 5/3/2020 5:32 PM |
| Notes: |
|
|
Leffe Blond Clone
|
No Profile Selected |
8 Litres |
1.07 |
1.019 |
6.72 |
23.95 |
10.72 °L
|
277 |
0 |
|
|
Author:
|
|
peromsveen
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 7:33 PM |
| Notes: |
|
|
West Coast Amber
|
American Amber Ale
|
5 Gallons |
1.063 |
1.01 |
6.85 |
49.03 |
19.94 °L
|
277 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2020 9:08 PM |
| Notes: |
|
|
Bullet Brew Pils
|
Czech Pale Lager
|
20 Litres |
1.062 |
1.01 |
6.72 |
19.17 |
4.76 °L
|
277 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2019 11:28 PM |
| Notes: |
|
|
Partigyle Barleywine
|
American Barleywine
|
10 Gallons |
1.068 |
1.017 |
6.74 |
0 |
8.09 °L
|
277 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2019 6:00 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
450 Gallons |
1.069 |
1.017 |
6.78 |
0 |
29.63 °L
|
277 |
0 |
|
|
|
| Boil
Size: 450 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2018 5:35 PM |
| Notes: |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
4 Gallons |
1.069 |
1.017 |
6.77 |
81.04 |
4.25 °L
|
277 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2018 12:15 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Brown IPA
|
15 Litres |
1.064 |
1.012 |
6.85 |
72.5 |
50 °L
|
277 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2018 7:08 PM |
| Notes: |
|
|
|
|