Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
13 |
Boil
|
60 min |
25.11 |
19.1% |
0.37 oz |
Perle0.37 oz Perle Hops |
|
Pellet |
5.2 |
Boil
|
30 min |
5.71 |
14.1% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
18.21 |
38.2% |
0.75 oz |
Simcoe0.75 oz Simcoe Hops |
|
Leaf/Whole |
13 |
Boil
|
0 min |
|
28.6% |
2.62 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Simcoe (Pellet) 0.49999999885628 oz Simcoe (Pellet) Hops |
|
25.11 |
19.1% |
0.37 oz |
Perle (Pellet) 0.36999999915365 oz Perle (Pellet) Hops |
|
5.71 |
14.1% |
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
18.21 |
38.2% |
0.75 oz |
Simcoe (Leaf/Whole) 0.74999999828443 oz Simcoe (Leaf/Whole) Hops |
|
|
28.6% |
2.62 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 qt |
|
Strike |
158 °F |
148 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Balanced Profile
"West Coast Amber" American Amber Ale beer recipe by cth2112. All Grain, ABV 6.85%, IBU 49.03, SRM 19.94, Fermentables: (Maris Otter Pale, Aromatic, Bonlander Munich, Caramel / Crystal 60L, Chocolate) Hops: (Simcoe, Perle, Chinook)
Last Updated and Sharing
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- Last Updated: 2020-03-16 21:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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