West Coast Amber Beer Recipe | All Grain American Amber Ale by cth2112 | Brewer's Friend
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West Coast Amber

206 calories 17.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Monday March 16th 2020
1.063
1.010
6.9%
49.0
19.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb United Kingdom - Maris Otter Pale8 lb Maris Otter Pale 38 3.75 65.5%
1.50 lb Belgian - Aromatic1.5 lb Aromatic 33 38 12.3%
1.33 lb Briess - Bonlander Munich1.33 lb Bonlander Munich 36 10 10.9%
1.25 lb American - Caramel / Crystal 60L1.25 lb Caramel / Crystal 60L 34 60 10.2%
2 oz American - Chocolate2 oz Chocolate 29 350 1%
12.20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 13 Boil 60 min 25.11 19.1%
0.37 oz Perle0.37 oz Perle Hops Pellet 5.2 Boil 30 min 5.71 14.1%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 10 min 18.21 38.2%
0.75 oz Simcoe0.75 oz Simcoe Hops Leaf/Whole 13 Boil 0 min 28.6%
2.62 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17 qt Strike 158 °F 148 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 70 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"West Coast Amber" American Amber Ale beer recipe by cth2112. All Grain, ABV 6.85%, IBU 49.03, SRM 19.94, Fermentables: (Maris Otter Pale, Aromatic, Bonlander Munich, Caramel / Crystal 60L, Chocolate) Hops: (Simcoe, Perle, Chinook)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-16 21:08 UTC
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