|
Laguna Summer Ale
|
Blonde Ale
|
265 Litres |
1.043 |
1.011 |
4.28 |
16.75 |
4.58 °L
|
321 |
0 |
|
|
Author:
|
|
cebo
|
|
| Boil
Size: 275 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2022 2:00 AM |
| Notes: |
|
|
Shanagarry Stout | Fenton's | AG | 5 Gal
|
Irish Stout
|
5.5 Gallons |
1.044 |
1.012 |
4.17 |
29.48 |
36.64 °L
|
321 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2026 5:15 PM |
| Notes: |
|
|
Timoth Taylor's Landlord
|
Southern English Brown
|
11 Gallons |
1.053 |
1.02 |
4.3 |
50.19 |
18.41 °L
|
321 |
0 |
|
|
|
| Boil
Size: 14.03 Gallons |
Boil Time: 120 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2025 3:44 PM |
| Notes: |
|
|
Czech Pils 2278
|
Czech Pale Lager
|
53 Litres |
1.044 |
1.012 |
4.2 |
24.97 |
3.32 °L
|
321 |
1 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2024 6:50 PM |
| Notes: |
|
|
Nut Brown Ale
|
British Brown Ale
|
5.25 Gallons |
1.043 |
1.011 |
4.17 |
18.93 |
16.86 °L
|
321 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 2.5 oz |
Creation
Date: 11/17/2024 10:25 PM |
| Notes: |
|
|
GOLDEN ALE
|
No Profile Selected |
300 Litres |
1.043 |
1.011 |
4.24 |
14.4 |
3.61 °L
|
321 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2024 5:33 PM |
| Notes: |
|
|
Surprise Sombreros Stout
|
Sweet Stout
|
5.5 Gallons |
1.044 |
1.012 |
4.28 |
59.06 |
37.1 °L
|
321 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 1.2 oz |
Creation
Date: 2/7/2024 1:59 PM |
| Notes: |
|
|
Patersbier
|
Trappist Single
|
5.5 Gallons |
1.036 |
1.004 |
4.25 |
33.13 |
2.89 °L
|
321 |
3 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/18/2023 1:22 PM |
| Notes: |
|
|
Citra Galaxy Belgian Pale Partigyle (kinda)
|
Belgian Pale Ale
|
3.5 Gallons |
1.041 |
1.009 |
4.22 |
41.66 |
2.63 °L
|
321 |
0 |
|
|
|
| Boil
Size: 4.93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2023 5:48 AM |
| Notes: |
|
|
ESB
|
No Profile Selected |
5 Gallons |
1.043 |
1.011 |
4.19 |
0 |
5.1 °L
|
321 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2023 3:45 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.045 |
1.012 |
4.27 |
15.12 |
8.02 °L
|
321 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2018 4:25 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
217 Gallons |
1.043 |
1.011 |
4.23 |
0 |
2.88 °L
|
321 |
0 |
|
|
|
| Boil
Size: 248 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/2/2022 3:47 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.044 |
1.011 |
4.29 |
0 |
3.13 °L
|
321 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2022 10:11 PM |
| Notes: |
|
|
Ale
|
British Golden Ale
|
23 Litres |
1.045 |
1.013 |
4.26 |
8.67 |
3.49 °L
|
321 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 160.6 g |
Creation
Date: 2/17/2021 6:20 AM |
| Notes: |
|
|
Jonny Acerola Beer
|
International Pale Lager
|
20.8 Litres |
1.042 |
1.009 |
4.22 |
9.31 |
4.18 °L
|
321 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2021 1:33 PM |
| Notes: |
|
|
An Attempt Was Made
|
Brown Porter
|
5 Litres |
1.049 |
1.017 |
4.22 |
43.4 |
35.8 °L
|
321 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 20.8 g |
Creation
Date: 10/2/2020 10:40 AM |
| Notes: |
|
|
Kumara Juice
|
American Pale Ale
|
20.8 Litres |
1.043 |
1.011 |
4.2 |
0 |
4.39 °L
|
321 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/21/2020 8:50 AM |
| Notes: |
|
|
YELLER PISS LATTE
|
American Light Lager
|
5 Gallons |
1.039 |
1.007 |
4.18 |
9.17 |
2.81 °L
|
321 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2020 5:55 PM |
| Notes: |
|
|
Awesome Recipe
|
American Lager
|
100 Litres |
1.043 |
1.011 |
4.21 |
0 |
3.53 °L
|
321 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2019 6:52 PM |
| Notes: |
|
|
Gregarious
|
American Light Lager
|
33 Gallons |
1.043 |
1.011 |
4.26 |
7.51 |
2.72 °L
|
321 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/21/2019 3:00 PM |
| Notes: |
|
|
|
|