Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dipa Homebrewtalk	No Profile Selected	42 Litres	1.074	1.012	8.16	76.23	4.86 °L	229	0
Author: Boil Size: 54.9 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 10/29/2020 4:16 AM Notes:
Nectaron Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.081	1.018	8.18	50.52	5.02 °L	229	1
Author: benjaminbwright Boil Size: 6.82 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 5:29 PM Notes: Inspired by Apartment Brewer's Nectaron Hazy. Pressure fermentation.
Bière De Noël	Belgian Pale Ale	12 Litres	1.081	1.018	8.23	41.86	24.52 °L	229	0
Author: Cabochons nanobrasseurs Boil Size: 15.88 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 161.9 g Creation Date: 11/24/2023 1:11 AM Notes: Source: https://www.homebrewersassociation.org/homebrew-recipe/solstice-spice/
Belgian Mo Bettah	Belgian Pale Ale	5.5 Gallons	1.075	1.012	8.21	16.35	5.19 °L	229	0
Author: Steven Fowler Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 17.56 psi Creation Date: 5/16/2023 10:04 PM Notes: Wish I used a starter. It took a couple days before the WL PurePitch took off. First rack at day #10. Finished fermenting at day #14. Cold crash 3 days at 36 degrees. Came out like it should! I'd make it again and try adding the coriander at day #0.
Gula´s Trippel	Belgian Tripel	43 Litres	1.067	1.005	8.05	27.4	5.51 °L	229	0
Author: mulaelas Boil Size: 49.7 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 5:53 PM Notes:
Mountain Top Brown	American Brown Ale	5 Gallons	1.083	1.021	8.13	0	27.7 °L	229	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2023 10:08 PM Notes:
BB - Well Made Tripel	Belgian Tripel	1 Gallons	1.084	1.021	8.22	7.79	11.76 °L	229	0
Author: MikePCherokee Boil Size: 2.49 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 11:31 AM Notes:
Astral Projection	American IPA	5.5 Gallons	1.086	1.024	8.13	0	7.82 °L	229	0
Author: TICK Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2022 11:57 PM Notes:
Space DIPA	Specialty IPA: New England IPA	5.5 Gallons	1.086	1.024	8.12	19.98	6.29 °L	229	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 3:33 AM Notes:
Verdant Pulp Twist	No Profile Selected	18 Litres	1.073	1.012	8.07	44.45	4.48 °L	229	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2020 11:01 AM Notes:
Awesome Recipe	Saison	4 Litres	1.078	1.015	8.29	32.98	4.59 °L	229	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2018 10:03 AM Notes:
Awesome Recipe	Imperial Stout	3 Gallons	1.085	1.023	8.14	40.6	50 °L	229	0
Author: akshay05 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 30 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 3/23/2020 12:11 AM Notes:
Awesome Recipe	Foreign Extra Stout	5.5 Gallons	1.083	1.02	8.28	0	42.04 °L	229	0
Author: rubberneck Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 2:48 PM Notes:
1BOU	No Profile Selected	2.75 Gallons	1.077	1.015	8.16	48.81	15.22 °L	229	0
Author: YuriyT Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 11:44 PM Notes: vanilla, oak? crush, cereal mash
Blond	Belgian Golden Strong Ale	4.5 Gallons	1.069	1.006	8.21	34.25	3.56 °L	229	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2019 2:54 PM Notes:
Test Hi Grav Biab	Wee Heavy	5.5 Gallons	1.083	1.021	8.22	27.99	23.65 °L	229	0
Author: f-brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2019 1:59 AM Notes:
Pigeon Hill Collaboration	Double IPA	110 Gallons	1.085	1.023	8.2	93.08	5.83 °L	229	0
Author: Starving Artist Brewing Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 5:27 PM Notes:
Blah Blah Blah	Saison	5.25 Gallons	1.069	1.009	8.25	21.18	4.06 °L	229	0
Author: DeviantBrew Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 90 Mash Thickness: 1.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 9:45 PM Notes: absorption: 5.4 qts First run : 18-5.4= 12.6 sparge: 28-12.6= 15.5 unexplained efficiency: OG: 1.070 pitched at 69F, ferment started at 64F, 2 days to 70F ramped slowly to 80F over next 5-7 days, remove heat then held at 70-72 for 2 weeks.. FG: 1.005ish 2nd ferment in keg with ~1 lb honey
Eka Hefe	Weissbier	20 Litres	1.071	1.009	8.13	17.7	5.28 °L	229	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 5:39 PM Notes:
Coffee Oatmeal Stout	Imperial Stout	5.5 Gallons	1.081	1.019	8.17	50.22	50 °L	229	0
Author: ColoradoSep Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 8:10 PM Notes:
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