|
Awesome Recipe
|
No Profile Selected |
11.5 Litres |
1.042 |
1.011 |
4.05 |
30.64 |
38.21 °L
|
266 |
0 |
|
|
|
| Boil
Size: 15.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 11:28 AM |
| Notes: |
|
|
Vienna Y Va!
|
Vienna Lager
|
510 Litres |
1.039 |
1.009 |
3.99 |
19.8 |
7.78 °L
|
266 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/20/2024 4:13 PM |
| Notes: |
|
|
King Julius Clone
|
American IPA
|
5.5 Gallons |
1.04 |
1.01 |
3.97 |
0 |
3.98 °L
|
266 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2023 4:41 PM |
| Notes: |
|
|
BH031
|
No Profile Selected |
580 Litres |
10.341 |
2.652 |
4.1 |
45.45 |
2.92 °L
|
266 |
0 |
|
|
Author:
|
|
Reverence Barrel Works
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 10 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2022 11:14 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.042 |
1.01 |
4.1 |
0 |
3.59 °L
|
266 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2022 2:18 PM |
| Notes: |
|
|
Awesome Recipe
|
British Strong Ale
|
2 Gallons |
1.041 |
1.01 |
4.04 |
0 |
10.86 °L
|
266 |
0 |
|
|
|
| Boil
Size: 2.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2022 4:25 AM |
| Notes: |
|
|
Giro Di Pepe
|
American IPA
|
6 Gallons |
1.035 |
1.006 |
3.83 |
34.41 |
3.08 °L
|
266 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° F |
Priming Method: co2 |
Priming Amount: 10 |
Creation
Date: 3/5/2022 2:55 AM |
| Notes: |
|
|
Schwarzbier
|
No Profile Selected |
25 Litres |
1.042 |
1.01 |
4.1 |
0 |
28.98 °L
|
266 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2021 2:20 AM |
| Notes: |
|
|
Swanfield
|
Blonde Ale
|
23 Litres |
1.047 |
1.017 |
4.02 |
34.74 |
3.98 °L
|
266 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2021 4:22 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.039 |
1.01 |
3.85 |
0 |
2.83 °L
|
266 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2021 7:57 PM |
| Notes: |
|
|
English Bitter
|
Best Bitter
|
2.5 Gallons |
1.046 |
1.015 |
4.11 |
39.23 |
12.87 °L
|
266 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 69.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 8:20 PM |
Notes: Aromatic is Belgian.
Brew 2/8
Keg 2/22 |
|
|
Awesome Recipe
|
Irish Red Ale
|
20 Litres |
1.04 |
1.01 |
4 |
21.83 |
12.94 °L
|
266 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2020 4:11 PM |
| Notes: |
|
|
Gose
|
No Profile Selected |
5.5 Gallons |
1.037 |
1.007 |
3.91 |
10.01 |
3.13 °L
|
266 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 10 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.1 oz |
Creation
Date: 8/30/2020 7:20 PM |
| Notes: |
|
|
CZECH LAGER
|
Czech Pale Lager
|
1300 Litres |
1.039 |
1.01 |
3.86 |
11.82 |
4.08 °L
|
266 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 85 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2020 11:23 AM |
| Notes: |
|
|
Honey Weizen ZT1
|
No Profile Selected |
5 Gallons |
1.041 |
1.01 |
4.07 |
15.63 |
3.2 °L
|
266 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2020 6:56 PM |
| Notes: |
|
|
Starter
|
No Profile Selected |
2 Litres |
1.04 |
1.01 |
3.92 |
0 |
3.33 °L
|
266 |
0 |
|
|
|
| Boil
Size: 2 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2020 2:24 PM |
| Notes: |
|
|
Taboo - Porter
|
Brown Porter
|
100 Litres |
1.039 |
1.007 |
4.11 |
20.3 |
24.37 °L
|
266 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2020 3:01 PM |
| Notes: |
|
|
Swift - 2020 - 1.0
|
No Profile Selected |
740 Gallons |
1.042 |
1.011 |
4 |
15.87 |
3.57 °L
|
266 |
0 |
|
|
Author:
|
|
dave@singlespeedbrewing.com
|
|
| Boil
Size: 800 Gallons |
Boil Time: 45 |
Boil Gravity: 1.039 |
Efficiency: 86 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2019 9:36 PM |
Notes: Removed 5 min Citra pellet addition, doubled Incognito
Pitch at 65F
Ferment at 68
Crash to 62F after diacetyl rest; begin DH schedule after 24-48 hours
Day One - Harvest Yeast, DH1
Day Two - Idle
Day Three - DH2
Day Four - Idle
Day Five - Idle
Day Six - Crash to 34F
Day Seven - Remove DH
Day Eight - Transfer |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.042 |
1.011 |
4.11 |
0 |
3.69 °L
|
266 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2019 10:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
2 Gallons |
1.042 |
1.01 |
4.1 |
0 |
2.95 °L
|
266 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2019 6:22 PM |
| Notes: |
|
|
|
|