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Awesome Recipe
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Munich Helles
|
30 Litres |
1.055 |
1.014 |
5.39 |
0 |
5.99 °L
|
348 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 5:44 PM |
| Notes: |
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Prøjser Pilsner
|
German Pilsner (Pils)
|
10 Litres |
1.055 |
1.013 |
5.41 |
29.77 |
3.8 °L
|
348 |
0 |
|
|
|
| Boil
Size: 16.08 Litres |
Boil Time: 75 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 79.8 g |
Creation
Date: 3/27/2024 1:07 PM |
| Notes: |
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CALDERA - Hefeweizen 20HL Ver.2 (10/09/2020)
|
Weizen/Weissbier
|
1780 Litres |
1.048 |
1.006 |
5.42 |
8.02 |
4.37 °L
|
348 |
0 |
|
|
|
| Boil
Size: 1801.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: co2 |
Priming Amount: -1.04 bar |
Creation
Date: 11/7/2023 11:47 AM |
| Notes: |
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Motueka APA
|
American Pale Ale
|
19 Litres |
1.055 |
1.014 |
5.38 |
32.27 |
8.15 °L
|
348 |
0 |
|
|
|
| Boil
Size: 25.37 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2022 6:33 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.012 |
5.41 |
14.29 |
2.36 °L
|
348 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2022 2:29 PM |
| Notes: |
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Red Lager
|
Vienna Lager
|
5.5 Gallons |
1.055 |
1.014 |
5.41 |
0 |
3.66 °L
|
348 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2021 1:19 PM |
| Notes: |
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Simple Wheat
|
Weissbier
|
8 Litres |
1.057 |
1.016 |
5.43 |
19.89 |
3.73 °L
|
348 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2021 2:08 PM |
| Notes: |
|
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Lockup ESB Take 2
|
Strong Bitter
|
46 Litres |
1.051 |
1.01 |
5.46 |
29.41 |
8.15 °L
|
348 |
0 |
|
|
|
| Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 220.0 g |
Creation
Date: 11/7/2020 5:45 AM |
| Notes: |
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Pale Ale Kveik
|
American Pale Ale
|
17 Litres |
1.05 |
1.009 |
5.39 |
25.31 |
8.06 °L
|
348 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2020 6:57 AM |
| Notes: |
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Munich Madness
|
Festbier
|
6 Gallons |
1.051 |
1.01 |
5.38 |
23.06 |
7.32 °L
|
348 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2020 4:26 PM |
Notes: Mash @ 151
1/2 Whirlfloc
1/2 Tsp Yeast Nutrients |
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Awesome Recipe
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Extra Special/Strong Bitter (ESB)
|
20 Litres |
1.049 |
1.008 |
5.41 |
12.47 |
14.5 °L
|
348 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.197 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 8:03 AM |
| Notes: |
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TRIPLE C
|
American IPA
|
5 Gallons |
1.051 |
1.01 |
5.44 |
64.3 |
7.84 °L
|
348 |
0 |
|
|
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| Boil
Size: 5.94 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 8/12/2020 12:39 PM |
| Notes: |
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Amber ES
|
American Amber Ale
|
25 Litres |
1.055 |
1.013 |
5.44 |
23.94 |
12.3 °L
|
348 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 9:09 AM |
| Notes: |
|
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Xmas Pale Ale
|
American Pale Ale
|
20 Litres |
1.051 |
1.01 |
5.43 |
38.96 |
7.74 °L
|
348 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2019 1:33 AM |
Notes: Notes:
25L liquor -
Mashed @ 55 10min
@65 for 45 Min (overshot and was at 67-68 for the first 30mim) backed done power to 600watt
@75 for 10 Min
Sparge with about 8 Litres of 80% water |
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Beer N6
|
American Pale Ale
|
13 Litres |
13.541 |
3.376 |
5.47 |
64.72 |
4.28 °L
|
348 |
0 |
|
|
|
| Boil
Size: 19.3 Litres |
Boil Time: 70 |
Boil Gravity: 9.3 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 130.8 g |
Creation
Date: 9/7/2019 9:52 AM |
| Notes: OG 13.5 P |
|
|
Summer Ginger Ale
|
Spice, Herb, or Vegetable Beer
|
20 Litres |
1.052 |
1.01 |
5.42 |
18.96 |
8.81 °L
|
348 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/4/2019 10:29 AM |
| Notes: |
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Working Cat
|
Specialty IPA: New England IPA
|
961 Gallons |
1.055 |
1.014 |
5.44 |
0 |
3.73 °L
|
348 |
0 |
|
|
|
| Boil
Size: 992 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2019 1:17 AM |
| Notes: |
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VeteIPA
|
Weissbier
|
44 Litres |
1.055 |
1.014 |
5.43 |
18.73 |
5.2 °L
|
348 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 4.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2019 9:23 PM |
| Notes: |
|
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Cereal Aisle
|
American Light Lager
|
5 Gallons |
1.044 |
1.002 |
5.47 |
21.19 |
5.86 °L
|
348 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2019 7:32 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
6 Gallons |
1.055 |
1.013 |
5.46 |
23.3 |
3.24 °L
|
348 |
0 |
|
|
|
| Boil
Size: 6.37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 8:08 PM |
| Notes: |
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|
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