Homebrew Beer Recipes

Page 12691 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Whatever Ale	British Brown Ale	24 Litres	1.052	1.01	5.52	34.63	12.47 °L	323	0
Author: Leublios Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 88.5 g Creation Date: 3/3/2021 12:39 AM Notes:
American Dark Lager	Dark American Lager	2.5 Gallons	1.056	1.014	5.52	0	27.61 °L	323	0
Author: purdue_brewer Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2024 6:51 PM Notes:
Honey Wheat Lager	No Profile Selected	5 Litres	1.056	1.014	5.52	42.87	3.54 °L	323	0
Author: Boil Size: 10.75 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 11:26 AM Notes:
First Lager	International Pale Lager	42 Litres	1.052	1.01	5.46	20.4	4.07 °L	323	1
Author: Miha Voncina Boil Size: 53.45 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2023 3:12 PM Notes:
Witbier	Witbier	12 Litres	1.055	1.013	5.51	18.7	3.72 °L	323	0
Author: Boil Size: 15.65 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 102.6 g Creation Date: 12/6/2022 10:14 AM Notes: Ferment at 20C and allow to rise to 26C
Baltic Porter	Baltic Porter	5.5 Gallons	1.058	1.016	5.53	18.46	33.01 °L	323	0
Author: jimjam87 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 2:45 PM Notes:
FESTBIER	No Profile Selected	23 Litres	1.057	1.015	5.53	20.77	4.6 °L	323	0
Author: BigWheels76 Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/5/2022 1:55 AM Notes:
Robtobertest	Oktoberfest/Märzen	5.5 Gallons	1.048	1.006	5.52	26.69	11.61 °L	323	0
Author: rje45 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2022 5:00 PM Notes:
MB Irish Red	No Profile Selected	6 Gallons	1.056	1.014	5.53	39.07	18.78 °L	323	0
Author: jbedell2 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2022 3:05 PM Notes:
MEC	American IPA	60 Litres	1.056	1.014	5.52	22.27	3.87 °L	323	0
Author: Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 4:51 PM Notes:
Quarter Zip Oktoberfest	Märzen	5.5 Gallons	1.06	1.018	5.5	15.96	14.34 °L	323	1
Author: Scratch Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 62 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: 4.8 oz Creation Date: 4/19/2018 5:13 PM Notes: This is an Oktoberfest Ale for those who don't have the ability to home brew true lagers. Malt and roasted flavors come through and are balanced European hops. The 2112 California Lager is unique as it retains lager characteristics in fermentations up to 65 degrees and is effective up to 68 degrees. 2565 Kolsch yeast provides character and clarity if you ferment above 68 degrees.
Awesome Recipe	No Profile Selected	19 Litres	1.055	1.013	5.51	49.91	7.04 °L	323	0
Author: Liam Jason Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 7:34 AM Notes:
APA- QUARENTENA ORIGINAL	American Pale Ale	59 Litres	1.056	1.014	5.47	43.04	5.69 °L	323	0
Author: Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 10:32 PM Notes:
Cockpit Brew	No Profile Selected	15 Gallons	1.056	1.014	5.51	0	1.49 °L	323	0
Author: Boil Size: 15 Gallons Boil Time: N/A Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 8:30 PM Notes:
Vienna Lager	Vienna Lager	155 Gallons	1.05	1.008	5.49	29.49	13.17 °L	323	0
Author: Mando_chme Boil Size: 152.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 7:57 PM Notes:
PORTER	Brown Porter	175 Litres	1.05	1.008	5.47	24.4	31.45 °L	323	0
Author: Quincha Cerveza Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2019 6:20 PM Notes:
Nuselská Půda V1 - Světlý Ale	Blonde Ale	12 Litres	12.55	2.313	5.47	28.48	12.41 °L	323	0
Author: Telega Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 8.5 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 89.1 g Creation Date: 10/30/2019 9:50 AM Notes:
PP Dunono	International Pale Lager	25 Litres	1.049	1.007	5.47	17.56	5.64 °L	323	0
Author: Fernando Abreu Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 8/20/2019 6:16 PM Notes:
Awesome Recipe	American Light Lager	3 Gallons	1.056	1.014	5.5	0	7.81 °L	323	0
Author: Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 9:16 PM Notes:
Ipa	American IPA	1 Gallons	1.056	1.014	5.51	57.44	10.86 °L	323	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 4:25 PM Notes:
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