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golden ale

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 64% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Tuesday July 28th 2020

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

17.6

SRM (morey):

5.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	United Kingdom - Pilsen4.5 kg Pilsen	36	1.8	83%
0.70 kg	American - Vienna0.7 kg Vienna	35	4	12.9%
0.10 kg	American - Caramel / Crystal 30L0.1 kg Caramel / Crystal 30L	34	30	1.8%
0.12 kg	New Zealand - Biscuit Malt0.12 kg Biscuit Malt	35	30.46	2.2%
5.42 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 g	Yakima Chief Hops - Nugget (14.5 AA)	Lupulin Pellet	14.5	Boil at 100 °C	60 min	7.67	20%
6 g	Fuggles (4.5 AA)6 g Fuggles (4.5 AA) Hops	Lupulin Pellet	4.5	Boil	30 min	2.74	30%
4 g	Yakima Chief Hops - Nugget (14.5 AA)	Lupulin Pellet	14.5	Boil	30 min	5.89	20%
6 g	Fuggles (4.5 AA)6 g Fuggles (4.5 AA) Hops	Lupulin Pellet	4.5	Boil	10 min	1.29	30%
20 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 g	Yakima Chief Hops - Nugget (14.5 AA) (Lupulin Pellet)	13.56	40%
12 g	Fuggles (4.5 AA) (Lupulin Pellet)	4.03	60%
20 g / $ 0.00

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

192

Views

Brews

Public: Yup, Shared
Last Updated: 2020-10-01 06:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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