Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Big Brux	No Profile Selected	3 Gallons	1.069	1.017	6.76	12.86	6.31 °L	326	0
Author: Maxh0p Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 12:50 AM Notes:
NEIPA #2	Specialty IPA: New England IPA	2.5 Gallons	1.072	1.021	6.64	63.03	5.36 °L	326	0
Author: Bad Tempered DC Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 2 oz Creation Date: 6/18/2024 4:31 AM Notes:
Fruity Vanilla Milkshake	Specialty IPA: New England IPA	24 Litres	1.071	1.019	6.75	23.95	5.93 °L	326	0
Author: Girona Brewers Boil Size: 29.98 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2024 10:08 PM Notes:
Awesome Recipe	No Profile Selected	220 Gallons	1.069	1.017	6.78	0	4.83 °L	326	0
Author: Boil Size: 230 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2024 4:02 PM Notes:
三木　スモークペッパーセゾン	No Profile Selected	1000 Litres	1.057	1.006	6.69	17.5	4.05 °L	326	0
Author: VectorBrewing Boil Size: 1300 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 9:16 AM Notes: お肉に合わせたスモーク感とペッパー感じるセゾン。
Chocolate & Coffee Stout Vers.2	Oatmeal Stout	19 Litres	1.064	1.013	6.68	31.53	43.53 °L	326	1
Author: plane Boil Size: 22.94 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 69.3 g Creation Date: 11/26/2023 12:44 PM Notes: 50g steeped espresso coffee in cold water overnight in the fridge. Mash on the higher range. PH souldn't be too low. Use baking soda in adjust up.
Awesome Recipe	American Light Lager	10 Litres	1.069	1.017	6.84	0	9.57 °L	326	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 12:32 PM Notes:
Shatterday	Specialty IPA: New England IPA	15 Gallons	1.063	1.012	6.72	53.48	5.25 °L	326	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2021 11:16 PM Notes:
HAZY KVEIK IPA	Specialty IPA: New England IPA	20 Litres	1.063	1.013	6.62	107.58	5.53 °L	326	0
Author: Espeto Homebrewing Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2021 3:05 PM Notes:
Nigra	Dry Stout	20 Litres	1.067	1.015	6.78	30.3	28.25 °L	326	0
Author: BAMBÚ Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 193.4 g Creation Date: 2/9/2021 4:55 PM Notes:
MIkePA X2 - No False Promises	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.012	6.7	105.29	6.98 °L	326	0
Author: Homeroom Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2018 5:03 PM Notes: Bring H2O to 123 - Add grains Bring to 143 - Hold for 10 min Bring to 152 - Hold for 70 min Bring to 168 - Hold for 10 min Pull Grains add .5oz Warrior Hops Bring to boil for 60 min 30 min left - Add .5oz Centennial Hops 5 min left - Add .5oz Centennial Hops Start Whirlpool At 200 add 1oz Amarillo + 1oz Simcoe - let cool to 170 Hold at 170 add 1oz Amarillo + 1oz Simcoe - Hold for 10min Cool to 70 add yeast Dry hop with 1oz Amarillo + 1oz of Simco 3 days before kegging Dry hopped on 11/21/18 Pulled hops on 11/25/18 put under 21 PSI @35 deg This beer is a massive keeper! Definately East Coast style, juicy, great aroma, enough of a malt backbone to really enjoy. Hopheads and others can get into this beer equally
White Ipa	No Profile Selected	5 Gallons	1.067	1.017	6.62	0	5.24 °L	326	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 5:30 PM Notes:
IPA Argenta Fuerte	Specialty IPA: Belgian IPA	20 Litres	1.066	1.015	6.69	79.24	9.05 °L	326	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 130 gr Creation Date: 9/29/2020 5:36 PM Notes:
Neipa M8 Amarillo + Lemondrop	Specialty IPA: New England IPA	5 Gallons	1.067	1.016	6.67	26.35	5.13 °L	326	1
Author: Jiberfish Boil Size: 5.92 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 1:45 PM Notes:
Ipa 1/31	No Profile Selected	100 Gallons	1.069	1.017	6.75	43.29	4.54 °L	326	0
Author: Jeffr88 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2020 10:05 PM Notes:
Brew # 13 NE IPA	Specialty IPA: New England IPA	5.75 Gallons	1.07	1.017	6.85	0	4.76 °L	326	0
Author: Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2019 1:53 PM Notes:
Smashing Pumpkin Ale	Holiday/Winter Special Spiced Beer	5.5 Gallons	1.063	1.011	6.81	21.76	12.85 °L	326	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 5.4 oz Creation Date: 10/15/2019 3:02 PM Notes:
Julius Clone	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.017	6.83	79.8	6.38 °L	326	1
Author: russtuff Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2019 12:42 PM Notes: From Zymurgy July/August 2019 Recipe from Marshall Bishop at Trinitybrewers.com
Awesome Recipe	Belgian Tripel	5.5 Gallons	1.07	1.017	6.85	0	4.99 °L	326	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2019 6:16 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.067	1.017	6.63	0	4.3 °L	326	0
Author: QtAle Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 3:09 AM Notes:
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