|
Midnight Mild
|
Dark Mild
|
5.5 Gallons |
1.04 |
1.011 |
3.8 |
14.36 |
17.94 °L
|
269 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2020 1:11 PM |
| Notes: |
|
|
Un Tour Au Pub
|
Ordinary Bitter
|
26 Litres |
10.515 |
3.385 |
3.79 |
23.1 |
8.07 °L
|
269 |
0 |
|
|
|
| Boil
Size: 29.35 Litres |
Boil Time: 30 |
Boil Gravity: 9.4 |
Efficiency: 88 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: dextrose |
Priming Amount: 20 g |
Creation
Date: 5/19/2024 4:44 PM |
Notes: 1 semaine en primaire
2 semaines en keg |
|
|
Pils Starter
|
American Light Lager
|
2 Gallons |
1.039 |
1.01 |
3.88 |
43.55 |
2.6 °L
|
269 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2023 6:01 PM |
| Notes: |
|
|
Pumpkin Hauwert
|
American Pale Ale
|
19 Litres |
1.037 |
1.009 |
3.66 |
0 |
2.59 °L
|
269 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2022 9:29 AM |
| Notes: |
|
|
Winter Buzz
|
American Wheat Beer
|
10 Gallons |
1.036 |
1.007 |
3.86 |
72 |
7.48 °L
|
269 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2021 9:09 PM |
| Notes: |
|
|
A Little Ale
|
No Profile Selected |
1 Gallons |
1.036 |
1.008 |
3.66 |
32.26 |
38.08 °L
|
269 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 45 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2021 8:27 PM |
| Notes: |
|
|
Starter
|
No Profile Selected |
1 Litres |
1.039 |
1.01 |
3.84 |
0 |
3.52 °L
|
269 |
0 |
|
|
|
| Boil
Size: 2.42 Litres |
Boil Time: 15 |
Boil Gravity: 1.016 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2021 4:35 PM |
Notes: My usual starter.
Chill and add yeast.
If in a hurry ferment for a day or two then add to brew.
Or if in less of a hurry, let it finish fermenting. Then place in fridge and let the yeast settle on the bottom. Pour off most of the liquid before shaking and adding the rest to brew.
Or for even more yeast, do as above, then add more starter wort and repeat the process. |
|
|
Innkeeper
|
Ordinary Bitter
|
5.26 Gallons |
1.038 |
1.009 |
3.79 |
34.38 |
7.07 °L
|
269 |
1 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/9/2021 12:47 AM |
| Notes: |
|
|
English Pale
|
Standard/Ordinary Bitter
|
5.5 Gallons |
1.042 |
1.013 |
3.79 |
16.3 |
11.74 °L
|
269 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2021 8:02 PM |
| Notes: |
|
|
Pilsner
|
American Light Lager
|
11 Gallons |
1.038 |
1.009 |
3.91 |
0 |
2.77 °L
|
269 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2020 9:55 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
3 Gallons |
1.039 |
1.01 |
3.79 |
0 |
4.12 °L
|
269 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2018 2:41 PM |
| Notes: |
|
|
Ordinary Bitter
|
No Profile Selected |
5.5 Gallons |
1.037 |
1.009 |
3.68 |
33.31 |
11.1 °L
|
269 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 9:35 PM |
| Notes: |
|
|
Backyard Alt
|
American Amber Ale
|
6 Gallons |
1.038 |
1.01 |
3.76 |
0 |
11.86 °L
|
269 |
1 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2020 5:37 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
15 Litres |
1.039 |
1.011 |
3.72 |
0 |
3.07 °L
|
269 |
0 |
|
|
|
| Boil
Size: 22.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 65.1 g |
Creation
Date: 9/25/2019 11:04 PM |
| Notes: |
|
|
Awesome Recipe
|
American Wheat Beer
|
1000 Litres |
1.038 |
1.009 |
3.7 |
16.52 |
3.48 °L
|
269 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Priming Sugar |
Priming Amount: N/A |
Creation
Date: 5/27/2019 3:53 PM |
| Notes: |
|
|
Berliner Weisse
|
Berliner Weisse
|
10 Gallons |
1.04 |
1.01 |
3.89 |
7.82 |
5.46 °L
|
269 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 3:31 PM |
| Notes: |
|
|
Centennial Blonde
|
Blonde Ale
|
5.5 Gallons |
1.036 |
1.009 |
3.55 |
0 |
2.83 °L
|
269 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 5:04 PM |
| Notes: |
|
|
EarlPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.042 |
1.014 |
3.67 |
55.15 |
4.38 °L
|
269 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 5:00 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
16.5 Gallons |
1.038 |
1.01 |
3.76 |
0 |
17.97 °L
|
269 |
0 |
|
|
|
| Boil
Size: 19.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2018 1:27 AM |
| Notes: |
|
|
Harbor Lite(s)
|
Blonde Ale
|
90 Gallons |
1.039 |
1.01 |
3.86 |
17.25 |
2.56 °L
|
269 |
0 |
|
|
Author:
|
|
J and K
|
|
| Boil
Size: 93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2018 1:29 AM |
| Notes: |
|
|
|
|