Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.60 lb |
Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light |
|
35 |
4 |
100% |
|
6.60 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Jarrylo1 oz Jarrylo Hops |
|
Pellet |
13.2 |
Boil
|
10 min |
18.34 |
7.7% |
|
2 oz |
Jarrylo2 oz Jarrylo Hops |
|
Pellet |
13.2 |
Boil
|
5 min |
20.17 |
15.4% |
|
2 oz |
Rakau2 oz Rakau Hops |
|
Pellet |
10.9 |
Boil
|
5 min |
16.65 |
15.4% |
|
4 oz |
Jarrylo4 oz Jarrylo Hops |
|
Pellet |
13.2 |
Boil
|
0 min |
|
30.8% |
|
4 oz |
Rakau4 oz Rakau Hops |
|
Pellet |
10.9 |
Boil
|
0 min |
|
30.8% |
|
13 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7 oz |
Jarrylo (Pellet) 6.999999983988 oz Jarrylo (Pellet) Hops |
|
38.51 |
53.9% |
|
6 oz |
Rakau (Pellet) 5.9999999862754 oz Rakau (Pellet) Hops |
|
16.65 |
46.2% |
|
13 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
bitter orange peel
|
|
Spice |
Boil |
-- |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"EarlPA" Specialty IPA: New England IPA beer recipe by Evan Spaulding. Extract, ABV 3.67%, IBU 55.15, SRM 4.38, Fermentables: (Liquid Malt Extract - Light) Hops: (Jarrylo, Rakau) Other: (bitter orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-20 17:14 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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