Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hopwired Malt Variation	No Profile Selected	20 Litres	1.071	1.019	6.78	62.15	11.77 °L	271	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 11/5/2019 4:55 AM Notes:
104	No Profile Selected	550 Litres	1.064	1.012	6.78	0	4.33 °L	271	0
Author: okei Boil Size: 550 Litres Boil Time: 30 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 1:37 AM Notes:
Hazy IPA	American IPA	25 Litres	1.067	1.016	6.67	30.67	4.59 °L	271	0
Author: Pipa Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 8:13 PM Notes:
First	No Profile Selected	20 Litres	1.069	1.017	6.77	0	6.34 °L	271	0
Author: rainy Boil Size: 25.68 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2021 3:31 AM Notes:
Juicy IPA/ NE IPA	No Profile Selected	6.1 Gallons	1.067	1.017	6.67	52.78	4.37 °L	271	0
Author: Sergio2121 Boil Size: 8.33 Gallons Boil Time: 65 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2021 4:58 PM Notes: Mash at 149°F for 60 minutes. Boil for 60 minutes. Pitch the yeast and ferment at 67°F (19.44°C) for 2-3 days, then slowly allow fermentation to rise to 73°F by the end of fermentation to ensure full attenuation. When fermentation reaches 1.5-2° Plato from terminal gravity (1.020-1.022), add the first dry hop addition. About 4 days later, add the second dry hop addition for another 4 days. Package at 2.6 volumes of CO2 and consume fresh.
Hop Me Baby One More Time	American IPA	100 Litres	1.065	1.014	6.75	95.83	5.15 °L	271	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 6:56 PM Notes:
Reedcutter Brown Ale	American Brown Ale	23 Litres	1.064	1.013	6.75	39.56	11.67 °L	271	1
Author: harry stiffs Boil Size: 32.39 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 135.3 g Creation Date: 12/9/2020 7:51 PM Notes:
Between Gigs IPA	American IPA	5.5 Gallons	1.066	1.016	6.67	63.61	11.42 °L	271	0
Author: rlumley Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 9:49 PM Notes:
APORT. GUILLE	American IPA	23 Litres	1.064	1.012	6.76	48.7	7.87 °L	271	0
Author: JORGE BEER Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 11:42 PM Notes:
Quarantine #1	Specialty IPA: Rye IPA	4 Gallons	1.071	1.019	6.81	144.17	15.09 °L	271	0
Author: K9 Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 6:13 PM Notes:
Lightening Strike IPA	American IPA	5.5 Gallons	1.066	1.014	6.79	52.03	11 °L	271	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2018 12:57 PM Notes:
MYCrow Hop New England 33	Specialty IPA: New England IPA	155 Gallons	16.549	4.316	6.67	33.98	6.55 °L	271	0
Author: Crow Hop Boil Size: 158 Gallons Boil Time: 90 Boil Gravity: 16.3 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 7:59 PM Notes:
Awesome Recipe	No Profile Selected	186 Gallons	16.512	4.306	6.66	0	3.94 °L	271	0
Author: Gochachi Boil Size: 196 Gallons Boil Time: 60 Boil Gravity: 15.7 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 11:56 PM Notes:
Belgian IPA	American IPA	4.5 Gallons	1.057	1.006	6.72	38.05	7.4 °L	271	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 1:16 AM Notes:
Keelhaul Coffee Porter	Robust Porter	5.5 Gallons	1.069	1.018	6.68	41.17	44.64 °L	271	0
Author: Laserath Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 3:21 AM Notes:
Kveik 1st Run	American IPA	5.5 Gallons	1.065	1.014	6.77	67.1	6.26 °L	271	0
Author: Topkick Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/21/2019 4:46 PM Notes:
Citra SMaSH	American Pale Ale	5.5 Gallons	1.067	1.016	6.68	26.91	4.65 °L	271	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 2:03 PM Notes: Butt stuff
Awesome Recipe	American Light Lager	20.8 Litres	1.068	1.017	6.71	0	4.2 °L	271	0
Author: Jonaloquesea Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 11:12 PM Notes:
Fresh Irish Red	American Light Lager	5.5 Gallons	1.064	1.013	6.7	34.96	15.91 °L	271	0
Author: BHeat Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 3:27 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.069	1.017	6.79	74.86	6.91 °L	271	0
Author: Boil Size: 6.5 Gallons Boil Time: 135 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 9:03 PM Notes:
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