Backyard Alt Beer Recipe | All Grain American Amber Ale | Brewer's Friend
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Backyard Alt

125 calories 13.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 125 calories (Per 12oz)
Carbs: 13.3 g (Per 12oz)
Created: Saturday January 4th 2020
1.038
1.010
3.8%
0.0
11.9
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pilsner8 lb Pilsner 37 1.8 75.3%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 18.8%
0.50 lb American - Caramel / Crystal 90L0.5 lb Caramel / Crystal 90L 33 90 4.7%
2 oz American - Chocolate2 oz Chocolate 29 350 1.2%
10.62 lbs / 0.00
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
City of Loveland Tap Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Backyard Alt" American Amber Ale beer recipe by Rick Allison. All Grain, ABV 3.76%, IBU 0, SRM 11.86, Fermentables: (Pilsner, Munich - Light 10L, Caramel / Crystal 90L, Chocolate)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-04 18:27 UTC
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