Homebrew Beer Recipes

Page 12562 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA	American IPA	5 Gallons	1.054	1.01	5.79	128.59	5.11 °L	323	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 8:20 PM Notes:
PB & C Stout	American Stout	5.25 Gallons	1.059	1.015	5.83	33.75	30.49 °L	323	0
Author: Buckeye BrewCraft Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2025 10:52 PM Notes:
Azteca ML (30)	International Pale Lager	3520 Litres	1.057	1.013	5.77	8.69	4.02 °L	323	0
Author: Aventura Brewing Boil Size: 3600 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 2:55 PM Notes:
Ringwood Pride	Mixed-Style Beer	23 Litres	1.053	1.009	5.83	61.41	4.05 °L	323	0
Author: badbull Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 165.7 g Creation Date: 1/5/2024 2:29 AM Notes:
Red River Ale	American Amber Ale	5.5 Gallons	1.055	1.011	5.74	18.66	9.97 °L	323	0
Author: Buckeyeback101 Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2023 11:26 PM Notes:
Hazy Wedding V 3.0	Specialty IPA: New England IPA	5.5 Gallons	1.051	1.007	5.76	33.44	4.8 °L	323	0
Author: threefrenchs Boil Size: 8.33 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 54 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2021 9:00 PM Notes: 10/8/21 Dry Hop
Marzen For Cody And Dave	Märzen	24 Litres	1.056	1.012	5.77	23.03	9.94 °L	323	0
Author: Prestonr Boil Size: 30 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2021 2:50 PM Notes:
English IPA	English IPA	5.5 Gallons	1.065	1.02	5.86	145.56	6.31 °L	323	0
Author: Oldschool Mike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 1:35 AM Notes:
KostØL	Standard/Ordinary Bitter	80 Litres	1.053	1.009	5.83	50.11	10.03 °L	323	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 6:25 AM Notes:
Tortilla Chip	Spice, Herb, or Vegetable Beer	11 Gallons	1.058	1.013	5.86	25.8	3.65 °L	323	1
Author: Therealmccoy3 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2020 6:05 PM Notes: 10 gallons in Brewhemouth dumping on top of yeast cake from Pale Ale done in October 2020
NEIPA	English IPA	20 Litres	1.059	1.015	5.83	48.68	7.27 °L	323	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 44 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 2:31 PM Notes:
Southern Cross NEIPA	Specialty IPA: New England IPA	217 Gallons	1.058	1.014	5.71	2.2	3.74 °L	323	0
Author: Perrylodgic Boil Size: 219 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 1:54 PM Notes:
BBM Berliner Weiss	Berliner Weisse	5 Gallons	1.058	1.015	5.72	5.85	3.34 °L	323	0
Author: LisaMontecalvo Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 11:21 AM Notes:
Apricot White	Specialty IPA: White IPA	5.5 Gallons	1.057	1.013	5.8	0	4.51 °L	323	0
Author: Mflow Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 4:03 PM Notes:
Piglet Saison	Saison	15 Gallons	1.057	1.013	5.81	20.33	7.75 °L	323	0
Author: Sven15 Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 90 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 3:17 PM Notes:
Smash 1	Strong Bitter	26 Litres	1.054	1.01	5.79	28.51	4.63 °L	323	0
Author: skyblue67 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 6:34 PM Notes:
Juicy Neipa Slyy	American IPA	20.8 Litres	1.055	1.011	5.73	24.02	4.2 °L	323	1
Author: Slyy Boil Size: 24.6 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2019 5:11 PM Notes:
Nilssons Vit	Witbier	10 Litres	1.062	1.018	5.74	12.8	4.61 °L	323	0
Author: thomanil Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2019 4:54 PM Notes:
Awesome Recipe	American Pale Ale	55 Litres	1.055	1.012	5.75	23.47	6.66 °L	323	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 12:43 PM Notes:
Awesome Recipe	Dry Stout	6.5 Gallons	1.051	1.007	5.72	107.66	50 °L	323	0
Author: OllieBrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 20 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 12:34 AM Notes:
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