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Southern Cross NEIPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 217 gallons (fermentor volume)
Pre Boil Size: 219 gallons
Post Boil Size: 17.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.719 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)

Created: Tuesday June 2nd 2020

Original Gravity:

1.058

Final Gravity:

1.014

ABV (standard):

5.7%

IBU (tinseth):

2.2

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
319.12 lb	American - Pilsner319.12 lb Pilsner	37	1.8	69.4%
140.41 lb	American - Pale 2-Row140.41 lb Pale 2-Row	37	1.8	30.6%
459.53 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
33.75 g	Southern Cross33.75 g Southern Cross Hops	Pellet	12.5	Whirlpool at 170 °F	45 min	0.26	1.7%
33.75 g	Southern Cross33.75 g Southern Cross Hops	Pellet	12.5	Whirlpool at 170 °F	40 min	0.17	1.7%
33.75 g	Southern Cross33.75 g Southern Cross Hops	Pellet	12.5	Whirlpool at 170 °F	35 min	0.16	1.7%
340.50 g	Southern Cross340.5 g Southern Cross Hops	Pellet	12.5	Whirlpool at 170 °F	30 min	1.61	17.5%
1,500 g	Southern Cross1500 g Southern Cross Hops	Pellet	12.5	Dry Hop at 70 °F	5 days		77.2%
1,941.75 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1,941.75 g	Southern Cross (Pellet) 1941.75 g Southern Cross (Pellet) Hops		2.2	99.8%
1,941.75 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	12.76 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 4104 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

233

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Brews

Public: Yup, Shared
Last Updated: 2020-06-25 19:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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