Homebrew Beer Recipes

Page 12566 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Blonde Ale	4.5 Litres	1.055	1.014	5.43	19.04	4.24 °L	270	0
Author: John Faber Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2020 9:47 PM Notes:
Spruce Pale Ale	American Pale Ale	5 Gallons	1.051	1.01	5.4	51.19	7.36 °L	270	1
Author: Pat's Pints Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2024 2:54 AM Notes:
Fantasy 23	American Wheat Beer	5 Gallons	1.054	1.014	5.46	20.34	5.13 °L	270	1
Author: mitchromig Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 3:55 AM Notes:
El Atraso	American Pale Ale	23 Litres	1.054	1.012	5.44	30.95	4.62 °L	270	0
Author: MECO BRUER Boil Size: 28.95 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: -0.17 bar Creation Date: 7/6/2023 1:22 AM Notes:
Pils	Czech Pale Lager	45 Litres	1.049	1.007	5.45	42.51	3.57 °L	270	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 4:08 PM Notes:
BIPA	Specialty IPA: Black IPA	120 Gallons	1.051	1.01	5.46	24.76	29.92 °L	270	0
Author: Tha One Guy Boil Size: 135 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2023 8:11 PM Notes:
American Amber Ale	American Amber Ale	5.5 Gallons	1.054	1.013	5.42	31.53	13.23 °L	270	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 10:24 PM Notes:
English Porter V1	English Porter	1.25 Gallons	1.055	1.014	5.44	29.32	33.53 °L	270	0
Author: ejackson Boil Size: 1.75 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2021 4:47 PM Notes:
Haha	Blonde Ale	7.5 Litres	1.053	1.012	5.45	40.84	7.36 °L	270	1
Author: sodaloke Boil Size: 10.5 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2021 3:17 PM Notes:
Blood Orange Belgian Witbier	Witbier	11 Gallons	1.053	1.012	5.4	36.36	3.93 °L	270	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2021 1:11 AM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.055	1.014	5.42	0	6.08 °L	270	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 3:57 PM Notes:
Bruja_Porter	Brown Porter	21 Litres	1.055	1.014	5.44	33.58	26.11 °L	270	0
Author: IsmaT Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2020 1:11 PM Notes:
Eleimia Pilsner 2	No Profile Selected	22 Litres	1.055	1.014	5.46	0	4.2 °L	270	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 3:01 PM Notes:
Amarillo Ipa	American IPA	24 Litres	1.051	1.01	5.45	41.82	6.17 °L	270	0
Author: János Orosz Boil Size: 29 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 7:13 PM Notes:
Red Broad	No Profile Selected	4.5 Gallons	1.051	1.01	5.41	28.26	15.02 °L	270	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 5:23 PM Notes:
Zombie Dust	American Pale Ale	50 Litres	1.055	1.014	5.42	66.56	7.55 °L	270	0
Author: johnxii Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 12/14/2019 12:34 PM Notes: 1055-1020
Sp1 High Fg	Blonde Ale	20.8 Litres	1.053	1.012	5.4	0	11.17 °L	270	0
Author: Zesster Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 80g Creation Date: 12/14/2019 8:22 AM Notes:
Mi Primer APA	Blonde Ale	44 Litres	1.055	1.014	5.46	0	5.72 °L	270	0
Author: izabala Boil Size: 56 Litres Boil Time: 120 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 12:19 AM Notes:
Rocktoberfest	Märzen	13 Gallons	1.055	1.014	5.42	13.7	9.46 °L	270	0
Author: ND Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 8/16/2019 8:50 PM Notes:
WIT	Witbier	18 Litres	1.055	1.014	5.45	13.56	4.65 °L	270	0
Author: Japa Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 11:24 AM Notes:
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