|
My_weiss
|
Weissbier
|
10 Litres |
1.045 |
1.005 |
5.24 |
5.32 |
4.66 °L
|
272 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 3/11/2020 5:46 PM |
| Notes: |
|
|
West Coast IPA
|
No Profile Selected |
25 Litres |
1.049 |
1.01 |
5.21 |
38.61 |
4.08 °L
|
272 |
0 |
|
|
|
| Boil
Size: 31.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 56 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2024 11:15 AM |
Notes: Resultats: 44 botelles
ºP: 12.15 (DI:1049)
Densitat final: 1.00671
Ex aparent: 2.07
Alcohol: 5.36
Color 16.54
Turbidesa 40.33
Aroma: Frutal
Amargor: Molt neutra, fácil de beure. |
|
|
Andy's Lager
|
International Pale Lager
|
23 Litres |
1.048 |
1.008 |
5.24 |
12.61 |
2.9 °L
|
272 |
0 |
|
|
|
| Boil
Size: 28.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 79 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2024 8:47 PM |
| Notes: |
|
|
Lager
|
Munich Helles
|
11 Gallons |
1.054 |
1.014 |
5.24 |
0.45 |
3.17 °L
|
272 |
0 |
|
|
|
| Boil
Size: 10.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2020 12:06 PM |
| Notes: |
|
|
Session Ipa
|
American IPA
|
15 Litres |
1.049 |
1.009 |
5.23 |
29.94 |
5.61 °L
|
272 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 91.6 g |
Creation
Date: 10/8/2020 5:31 PM |
| Notes: |
|
|
Honey Ale
|
American Amber Ale
|
23 Litres |
1.053 |
1.013 |
5.25 |
9.52 |
6.08 °L
|
272 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 175 g |
Creation
Date: 8/17/2020 12:38 PM |
| Notes: |
|
|
23_Stout V3
|
Sweet Stout
|
5 Gallons |
1.058 |
1.018 |
5.22 |
29.61 |
50 °L
|
272 |
0 |
|
|
|
| Boil
Size: 6.65 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 57 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 2:29 PM |
| Notes: |
|
|
Puigcerda
|
American IPA
|
6 Litres |
1.053 |
1.013 |
5.25 |
18.39 |
3.41 °L
|
272 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 6.9 g |
Creation
Date: 5/5/2020 5:00 PM |
| Notes: |
|
|
Zoombie Dust - Clone
|
American IPA
|
5 Litres |
1.053 |
1.013 |
5.22 |
42.98 |
9.45 °L
|
272 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 20 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 1:55 PM |
| Notes: |
|
|
Southern Sauvin
|
American Pale Ale
|
18.5 Litres |
1.053 |
1.013 |
5.26 |
39.42 |
5.53 °L
|
272 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 104.7 g |
Creation
Date: 4/24/2020 9:32 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
14.5 Litres |
1.048 |
1.008 |
5.27 |
30.93 |
2.64 °L
|
272 |
0 |
|
|
|
| Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 6:57 AM |
| Notes: |
|
|
Punk Pochis Ipa
|
American IPA
|
40 Litres |
1.05 |
1.01 |
5.21 |
42.25 |
11.15 °L
|
272 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.94 bar |
Creation
Date: 2/17/2020 10:45 PM |
| Notes: |
|
|
Parking Lot Porter
|
Märzen
|
10.5 Gallons |
1.056 |
1.016 |
5.26 |
37.05 |
32.62 °L
|
272 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 2.5 |
Creation
Date: 12/21/2019 9:35 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
40 Litres |
1.049 |
1.009 |
5.23 |
23.73 |
5.52 °L
|
272 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2019 11:23 PM |
| Notes: |
|
|
Adams Brown
|
British Brown Ale
|
2.5 Gallons |
1.058 |
1.018 |
5.25 |
43.1 |
20.47 °L
|
272 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/6/2019 4:59 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10.5 Gallons |
1.053 |
1.013 |
5.27 |
52 |
4.86 °L
|
272 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2019 4:20 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
25 Litres |
1.055 |
1.015 |
5.21 |
61.8 |
7.19 °L
|
272 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2019 12:04 PM |
| Notes: |
|
|
Ezpz
|
American Light Lager
|
6.5 Gallons |
1.052 |
1.013 |
5.23 |
14.8 |
5.88 °L
|
272 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 9:40 PM |
| Notes: |
|
|
Citra/Amarillo Pale Ale
|
American Pale Ale
|
22 Litres |
1.051 |
1.011 |
5.26 |
31.12 |
6.89 °L
|
272 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2019 9:48 AM |
| Notes: |
|
|
German Kolsch
|
Kölsch
|
5.5 Gallons |
1.052 |
1.012 |
5.26 |
28.13 |
3.81 °L
|
272 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2018 3:38 AM |
| Notes: |
|
|
|
|
