|
Anatolian Pale Ale
|
Blonde Ale
|
38 Litres |
1.052 |
1.013 |
5.16 |
23.29 |
6.14 °L
|
272 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2020 11:32 AM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.05 |
1.01 |
5.17 |
22.78 |
4.82 °L
|
272 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 9:22 PM |
| Notes: |
|
|
RB013_Pink_Vibes_Saison
|
Saison
|
265 Litres |
1.045 |
1.006 |
5.14 |
16.42 |
2.79 °L
|
272 |
0 |
|
|
|
| Boil
Size: 245 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 77 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2024 5:34 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4.5 Gallons |
1.05 |
1.011 |
5.17 |
0 |
50 °L
|
272 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2024 6:39 PM |
| Notes: |
|
|
Amberheit
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.013 |
5.15 |
21.88 |
12.1 °L
|
272 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2023 5:49 PM |
| Notes: |
|
|
35. COVID 201222
|
No Profile Selected |
24 Litres |
1.06 |
1.021 |
5.12 |
26.27 |
5.91 °L
|
272 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/19/2022 9:30 AM |
| Notes: |
|
|
Mäders Pilsner
|
German Pilsner (Pils)
|
135 Litres |
1.051 |
1.012 |
5.11 |
31.96 |
4.67 °L
|
272 |
0 |
|
|
|
| Boil
Size: 135 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 63 |
Mash Thickness: 3.28 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2022 7:24 AM |
| Notes: |
|
|
Paulaner Hefeweiß Clone
|
Weissbier
|
13 Litres |
1.056 |
1.017 |
5.16 |
10.29 |
4.37 °L
|
272 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2021 5:14 PM |
| Notes: |
|
|
本生マウントフード2
|
No Profile Selected |
410 Litres |
11.297 |
1.659 |
5.11 |
21.2 |
3.25 °L
|
272 |
0 |
|
|
|
| Boil
Size: 460 Litres |
Boil Time: 60 |
Boil Gravity: 10.4 |
Efficiency: 71 |
Mash Thickness: 2.7 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2020 3:53 AM |
| Notes: |
|
|
FarmLife Citric GOAT
|
No Profile Selected |
15 Gallons |
1.051 |
1.012 |
5.14 |
59.13 |
4.68 °L
|
272 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/9/2020 3:08 PM |
| Notes: |
|
|
Perfect Pumpkin Ale
|
Winter Seasonal Beer
|
25 Litres |
1.057 |
1.018 |
5.14 |
19.77 |
7.87 °L
|
272 |
0 |
|
|
Author:
|
|
ingo.pfeiffer@gmail.com
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2018 9:08 PM |
| Notes: From: https://beerandbrewing.com/perfect-pumpkin-ale-recipe/ |
|
|
Isolation Pale Wheat Ale
|
Blonde Ale
|
20.8 Litres |
1.049 |
1.009 |
5.16 |
31.78 |
6.43 °L
|
272 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.93 bar |
Creation
Date: 4/18/2020 8:49 PM |
| Notes: |
|
|
Six Foot Session IPA
|
American IPA
|
3.5 Gallons |
1.051 |
1.012 |
5.13 |
127.13 |
6.75 °L
|
272 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 1.5 oz |
Creation
Date: 4/3/2020 1:25 PM |
| Notes: |
|
|
Esb From The Hart
|
Best Bitter
|
5.5 Gallons |
1.055 |
1.016 |
5.14 |
33.28 |
10.59 °L
|
272 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/17/2020 12:54 AM |
| Notes: |
|
|
Mixed Grain Citra
|
American Pale Ale
|
17 Litres |
1.047 |
1.008 |
5.13 |
89.6 |
6.19 °L
|
272 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2019 9:07 PM |
| Notes: |
|
|
Proba
|
Belgian Pale Ale
|
12 Litres |
1.053 |
1.014 |
5.14 |
24.42 |
10.04 °L
|
272 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 123.4 g |
Creation
Date: 9/6/2019 1:47 PM |
| Notes: |
|
|
Pilsner Des Mers
|
Czech Pale Lager
|
5 Gallons |
1.05 |
1.011 |
5.14 |
41.1 |
3.42 °L
|
272 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2019 8:46 PM |
| Notes: |
|
|
WGD Dark
|
Sweet Stout
|
4 Litres |
1.052 |
1.013 |
5.13 |
40.54 |
38.86 °L
|
272 |
0 |
|
|
|
| Boil
Size: 5.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2019 2:12 PM |
| Notes: |
|
|
Claes Ale
|
Blonde Ale
|
9.5 Litres |
1.052 |
1.013 |
5.16 |
43.95 |
8.66 °L
|
272 |
0 |
|
|
|
| Boil
Size: 12.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2018 4:32 PM |
| Notes: |
|
|
Ipa Rye
|
American IPA
|
5 Gallons |
1.052 |
1.013 |
5.16 |
0 |
11.59 °L
|
272 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2018 12:15 AM |
| Notes: |
|
|
|
|