Session IPA (Dad)
|
American IPA
|
50 Litres |
1.042 |
1.007 |
4.58 |
20.25 |
7.11 °L
|
249 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2020 10:13 AM |
Notes: |
|
Maddog Stout
|
Dry Stout
|
5.5 Gallons |
1.045 |
1.01 |
4.6 |
29.47 |
25.69 °L
|
249 |
1 |
|
|
Boil
Size: 6.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2023 12:58 AM |
Notes: |
|
Old Pier Porter
|
Irish Red Ale
|
850 Litres |
1.047 |
1.012 |
4.58 |
27.37 |
32.59 °L
|
249 |
0 |
|
|
Boil
Size: 850 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2023 9:48 AM |
Notes: |
|
Mex Lager
|
International Pale Lager
|
21 Litres |
1.043 |
1.008 |
4.56 |
23.09 |
3.3 °L
|
249 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 75 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2023 10:54 AM |
Notes: |
|
Cat Hair Ale Lite
|
Blonde Ale
|
6 Gallons |
1.046 |
1.012 |
4.56 |
24.28 |
3.63 °L
|
249 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6 oz |
Creation
Date: 10/16/2022 7:45 PM |
Notes: |
|
Hefeweizen 1g
|
Weissbier
|
1 Gallons |
1.045 |
1.01 |
4.59 |
15.87 |
2.8 °L
|
249 |
0 |
|
Author:
|
|
Show-Me Brewing
|
|
Boil
Size: 2 Gallons |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2022 7:04 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.06 |
1.025 |
4.55 |
0 |
5.2 °L
|
249 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2022 3:27 AM |
Notes: |
|
Beerliz
|
Irish Red Ale
|
19 Litres |
1.043 |
1.009 |
4.55 |
22.32 |
15.63 °L
|
249 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 126g |
Creation
Date: 6/21/2022 3:03 PM |
Notes: |
|
Hoppy Golden
|
No Profile Selected |
230 Litres |
1.043 |
1.008 |
4.58 |
34.15 |
4.2 °L
|
249 |
0 |
|
Author:
|
|
|
|
Boil
Size: 260 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/11/2021 11:45 AM |
Notes: |
|
The Innkeeper
|
Best Bitter
|
5 Gallons |
1.043 |
1.009 |
4.55 |
38.06 |
7.32 °L
|
249 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2020 3:38 AM |
Notes: |
|
Galaxy Ale
|
American Pale Ale
|
20 Litres |
1.042 |
1.007 |
4.59 |
37.34 |
7.33 °L
|
249 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2019 10:42 AM |
Notes: |
|
Ace Of Citra
|
No Profile Selected |
20 Litres |
1.045 |
1.01 |
4.57 |
24.12 |
6.88 °L
|
249 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2020 1:16 PM |
Notes: |
|
Strawbruiser Sour 2020
|
Fruit Lambic
|
5.5 Gallons |
1.046 |
1.012 |
4.54 |
25.35 |
3.69 °L
|
249 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2020 6:47 PM |
Notes: |
|
Comet SMaSH
|
American Pale Ale
|
5 Gallons |
1.043 |
1.008 |
4.6 |
38.74 |
5.1 °L
|
249 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2020 1:58 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Litres |
1.042 |
1.008 |
4.56 |
16.09 |
4.4 °L
|
249 |
0 |
|
|
Boil
Size: 3.5 Litres |
Boil Time: 50 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/15/2020 12:07 PM |
Notes: |
|
Blanche Fruitstab
|
Witbier
|
20.8 Litres |
1.047 |
1.013 |
4.55 |
24.81 |
3.27 °L
|
249 |
0 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2020 2:12 AM |
Notes: |
|
Test 13/02/20
|
No Profile Selected |
18 Litres |
1.044 |
1.009 |
4.6 |
23.05 |
7.06 °L
|
249 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2020 4:31 PM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
5.5 Gallons |
1.047 |
1.012 |
4.58 |
23.65 |
10.86 °L
|
249 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2019 7:53 PM |
Notes: |
|
Rye Keller
|
Kellerbier: Pale Kellerbier
|
12 Litres |
1.042 |
1.007 |
4.57 |
35.67 |
5.98 °L
|
249 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 56 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: sucrose |
Priming Amount: 61.5 g |
Creation
Date: 9/16/2019 4:09 PM |
Notes: |
|
Golden Light Pils
|
Czech Pale Lager
|
25 Litres |
1.039 |
1.005 |
4.55 |
2.77 |
2.42 °L
|
249 |
0 |
|
Author:
|
|
Anders Riseng
|
|
Boil
Size: 5 Litres |
Boil Time: 15 |
Boil Gravity: 1.196 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2019 3:16 PM |
Notes: |
|
|
|