Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA COLIBRI CLON	Specialty IPA: New England IPA	20 Litres	1.062	1.015	6.13	26.97	5.16 °L	332	0
Author: Kote Boil Size: 23.75 Litres Boil Time: 30 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.65 bar Creation Date: 6/26/2020 1:18 PM Notes:
Belgian Dubble D	Belgian Dubbel	25 Litres	1.058	1.012	6.09	26.31	16.39 °L	332	0
Author: paulmonaghan245@gmail.com Boil Size: 28.88 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2024 8:58 PM Notes:
AMBER ALE	American Amber Ale	20 Litres	1.06	1.013	6.18	36.78	25.07 °L	332	0
Author: Andrea Chacón Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 7:00 AM Notes:
Stout Choconoisette	American Stout	20 Litres	1.063	1.016	6.13	36.4	30.53 °L	332	0
Author: lbleandre@gmail.com Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 115.1 g Creation Date: 10/12/2023 1:21 AM Notes:
Amber Ale	No Profile Selected	62 Gallons	1.053	1.006	6.1	0	23.17 °L	332	0
Author: EbbandFlow Boil Size: 62 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 9:49 PM Notes:
Festbier	Festbier	5.5 Gallons	1.059	1.012	6.12	23.05	6.52 °L	332	0
Author: Len620 Boil Size: 7.81 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2023 5:33 PM Notes:
Chinook IPA 20230226	American IPA	1.05 Gallons	1.06	1.014	6.07	52.92	12.9 °L	332	0
Author: steveh01420 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 12:34 AM Notes:
Scotch Wash	British Strong Ale	18 Gallons	1.062	1.015	6.07	0	5.48 °L	332	0
Author: tfox121 Boil Size: 3 Gallons Boil Time: 10 Boil Gravity: 1.37 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 3:03 PM Notes:
Dusty Boots	American Pale Ale	5.5 Gallons	1.057	1.01	6.1	54.58	5.75 °L	332	0
Author: HopMonster Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 1:22 PM Notes:
Trial IPA	American IPA	1 Gallons	1.063	1.016	6.15	73.44	7.49 °L	332	0
Author: Boil Size: 2.5 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2020 12:49 AM Notes:
Hot IPA	American IPA	6 Gallons	1.063	1.016	6.15	0	18.79 °L	332	0
Author: bjc13 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2018 1:58 PM Notes:
Lobo Estepario	American IPA	20.8 Litres	1.057	1.01	6.16	80.77	5.23 °L	332	0
Author: Lorenzo113 Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 8:10 PM Notes:
Arnold Schwarzbierszer	Schwarzbier	21 Litres	1.055	1.008	6.15	22.6	26.56 °L	332	0
Author: kurnell taphouse Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/5/2020 9:15 AM Notes:
TWOC Hefe	Weissbier	25 Litres	1.063	1.016	6.2	0	4.72 °L	332	0
Author: Timmmyyy Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 5/3/2020 1:03 PM Notes:
Belgian Pale Ale	Belgian Blond Ale	50 Litres	1.063	1.016	6.19	29.05	5.53 °L	332	1
Author: Galilee Brewing Company Boil Size: 60 Litres Boil Time: 120 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 527.7 g Creation Date: 5/2/2020 7:47 PM Notes: 2 Hour boil OG: 1.054 44 liters split between two fermenters About 8 liters left in boil kettle beer came out of plate chiller @ 21 degrees delay yeast pitch by one day to make sure beer is 18 degrees pitch at 300 billion cells per fermenter Mash, sparge, and boil took place without incident! Vigorous Fermentation is proceeding well.
Weisser Than Thou	Weissbier	5 Gallons	1.062	1.015	6.09	10.06	7.87 °L	332	0
Author: teknolog Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 5:27 PM Notes: https://byo.com/recipe/schneider-sohn-schneider-weisse-original-clone/
IPA_30 Lts	American IPA	34 Litres	1.058	1.011	6.18	49.37	5.61 °L	332	0
Author: cerveza.casera Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 12:09 AM Notes:
Porter IsBy	Brown Porter	4 Gallons	1.06	1.013	6.19	29.81	26.13 °L	332	0
Author: Toez Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 8:46 AM Notes:
Vanilla Leprechaun	Irish Stout	6 Gallons	1.062	1.014	6.2	30.88	38.12 °L	332	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 5:34 PM Notes:
Ella Neipa	Specialty IPA: New England IPA	22 Litres	1.062	1.015	6.15	78.11	4.98 °L	332	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 11:58 AM Notes:
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