Trial IPA Beer Recipe | Extract American IPA | Brewer's Friend
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Trial IPA

209 calories 21.8 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 30 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 1.8 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Wednesday July 1st 2020
1.063
1.016
6.2%
73.4
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.75 lb American - Pilsner1.75 lb Pilsner 37 1.8 70%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 20%
0.25 lb Canadian - Honey Malt0.25 lb Honey Malt 37 25 10%
2.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Loral0.25 oz Loral Hops Pellet 11.75 Boil 30 min 44.63 33.3%
0.25 oz Loral0.25 oz Loral Hops Pellet 11.75 Boil 15 min 28.81 33.3%
0.25 oz Loral0.25 oz Loral Hops Pellet 11.75 Boil 0 min 33.3%
0.75 oz / 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (custom):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 20 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Trial IPA" American IPA beer recipe by Brewer #328629. Extract, ABV 6.15%, IBU 73.44, SRM 7.49, Fermentables: (Pilsner, Flaked Oats, Honey Malt) Hops: (Loral)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-01 03:04 UTC
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