Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Centennial Blonde - BIAB	No Profile Selected	11 Gallons	1.04	1.008	4.16	23.43	3.71 °L	331	0
Author: EdB Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 6:37 PM Notes: From homebrewtalk.com, BierMuncher's Centennial Blonde recipe with addition of Citra dry hop.
My Old Kentucky Home - Extract	Kentucky Common	5 Gallons	1.039	1.007	4.19	22.28	15.46 °L	331	0
Author: Buckeye BrewCraft Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2025 6:40 PM Notes:
Sławicka Pszenica Clone	Weissbier	20 Litres	10.409	2.882	4	0	4.82 °L	331	0
Author: Browar Domowy J Boil Size: 22.7 Litres Boil Time: 30 Boil Gravity: 9.4 Efficiency: 67 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 5/11/2024 8:40 PM Notes:
Easy Lager AG Pils	American Light Lager	5.5 Gallons	1.041	1.01	3.99	2.56	3.62 °L	331	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 1:23 AM Notes:
Irish Red Ale	Irish Red Ale	35 Litres	1.041	1.01	3.99	15.25	12.63 °L	331	0
Author: Boil Size: 40.7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 12:07 PM Notes:
Peach Gose	Gose	6 Gallons	1.038	1.006	4.11	0	3.25 °L	331	1
Author: dulrich3d Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 3:44 PM Notes: 1. Mash for 60 minutes. 2. Bring to a boil. 3. Cool to 95. 4. Adjust PH to 4.2 5. Pich half pack of wild brew sour pack 6. Check PH after 24. 7. Boil for 2 minutes, cool 8. Pitch yeast
232 Seltzer	No Profile Selected	232 Gallons	10.409	2.67	4.11	0	2.31 °L	331	0
Author: DargyBear Boil Size: 270.05 Gallons Boil Time: 60 Boil Gravity: 9.8 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2023 6:44 PM Notes:
HATSUKOÏ　BEER	No Profile Selected	1080 Litres	1.042	1.01	4.19	18.01	3.23 °L	331	0
Author: azusa_az Boil Size: 1160 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2022 4:53 AM Notes:
Bangle Pale Ale	American Pale Ale	4 Gallons	1.042	1.011	4.16	5.42	4.36 °L	331	0
Author: PonaSpree Boil Size: 4.78 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2022 11:08 PM Notes:
Courier Pilot Neipa	Specialty IPA: New England IPA	30 Litres	1.039	1.01	3.85	0	3.01 °L	331	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2021 4:04 PM Notes:
Awesome Recipe	American Light Lager	1.5 Gallons	1.029	1	3.85	0	5.48 °L	331	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 8:47 PM Notes:
Dme Og Boost	No Profile Selected	1 Gallons	1.042	1.011	4.13	0	3.86 °L	331	0
Author: Boil Size: 1 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 1:28 AM Notes:
帝国世涛	Weissbier	20.8 Litres	1.04	1.01	3.94	0	2.93 °L	331	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 2:51 PM Notes:
English Pale Ale	British Golden Ale	23 Litres	1.04	1.01	3.95	22.53	18.96 °L	331	0
Author: HugoLara21 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2020 8:32 PM Notes:
Dark Mild	No Profile Selected	21 Litres	1.04	1.01	3.93	22.09	18.7 °L	331	0
Author: Boil Size: 26.18 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 5:07 PM Notes:
Oatmeal Stout #2	Oatmeal Stout	4.5 Gallons	1.044	1.013	4.12	42.76	23.94 °L	331	0
Author: Steve2020 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.3 Creation Date: 5/17/2020 2:20 PM Notes:
Mild Ale	Dark Mild	5.5 Gallons	1.039	1.01	3.84	22.23	16.8 °L	331	0
Author: Hanktoberfest Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 7:54 PM Notes:
Dry Irish Stout	Dry Stout	29 Gallons	1.04	1.01	3.92	0	2.78 °L	331	0
Author: Lorimar24 Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 6:30 AM Notes:
Awesome Recipe	Munich Helles	12 Litres	1.042	1.011	4.16	0	4.68 °L	331	0
Author: Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 10:02 PM Notes:
BIAB 3 - Gold	Ordinary Bitter	23 Litres	1.039	1.008	4.05	36.71	4.77 °L	331	0
Author: brasserie leyton Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 8:09 PM Notes:
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