|
Eliud
|
Blonde Ale
|
10 Gallons |
1.051 |
1.011 |
5.26 |
21.71 |
5.32 °L
|
337 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/29/2021 3:30 PM |
| Notes: |
|
|
ポーター
|
No Profile Selected |
640 Litres |
1.053 |
1.013 |
5.2 |
0 |
20.24 °L
|
337 |
0 |
|
|
|
| Boil
Size: 675 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/14/2025 4:01 AM |
| Notes: |
|
|
Kivek
|
No Profile Selected |
45 Litres |
1.054 |
1.013 |
5.28 |
22.86 |
5.38 °L
|
337 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2024 11:08 AM |
| Notes: |
|
|
Amarillo Ale
|
Blonde Ale
|
0.5 Gallons |
1.05 |
1.01 |
5.22 |
13.34 |
9.19 °L
|
337 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2024 11:45 PM |
| Notes: |
|
|
Peasant Fare
|
Roggenbier
|
35 Gallons |
1.049 |
1.009 |
5.25 |
14.75 |
18.93 °L
|
337 |
0 |
|
|
Author:
|
|
Flag City Brewing
|
|
| Boil
Size: 41.46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 82 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 2:49 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
15 Gallons |
1.049 |
1.009 |
5.27 |
22.49 |
3.52 °L
|
337 |
0 |
|
|
|
| Boil
Size: 16.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 1/13/2024 3:04 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
20 Litres |
1.048 |
1.007 |
5.26 |
24.44 |
4.14 °L
|
337 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2023 11:21 PM |
| Notes: |
|
|
Christmas Dunkelweizen
|
Dunkles Weissbier
|
5.5 Gallons |
1.052 |
1.013 |
5.19 |
13.08 |
14.67 °L
|
337 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 11/17/2022 3:59 PM |
| Notes: Banana forward , exactly as the WLP300 should be, touch of spice. Typical hazy german wheat beer. |
|
|
#0041 American Golden Lager
|
American Lager
|
5.5 Gallons |
1.052 |
1.012 |
5.23 |
25.86 |
5.62 °L
|
337 |
0 |
|
|
Author:
|
|
SirMontalbon
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2022 6:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
5.5 Gallons |
1.053 |
1.013 |
5.23 |
27.14 |
11.45 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/15/2022 10:45 PM |
| Notes: |
|
|
Fresh Cream 7/17/2018
|
Cream Ale
|
5.5 Gallons |
1.048 |
1.009 |
5.23 |
23.83 |
4.1 °L
|
337 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2018 9:29 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.21 |
0 |
6.53 °L
|
337 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/6/2021 4:12 PM |
| Notes: |
|
|
St.Oat Stout 90l
|
No Profile Selected |
90 Litres |
1.053 |
1.013 |
5.2 |
29.92 |
39.37 °L
|
337 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2021 10:44 PM |
| Notes: |
|
|
UrsiPils
|
Munich Helles
|
26 Litres |
1.05 |
1.01 |
5.21 |
0 |
3.88 °L
|
337 |
0 |
|
|
|
| Boil
Size: 33.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 58 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/4/2020 2:56 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
372 Gallons |
1.053 |
1.013 |
5.22 |
0 |
3.55 °L
|
337 |
0 |
|
|
|
| Boil
Size: 372 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2020 11:59 PM |
| Notes: |
|
|
Gumball Head Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.053 |
1.013 |
5.22 |
35.89 |
6.02 °L
|
337 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2020 10:38 PM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
13 Litres |
1.057 |
1.016 |
5.27 |
76.2 |
31.51 °L
|
337 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 45 |
Boil Gravity: 1.061 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2020 3:02 PM |
| Notes: |
|
|
UK Test Ale
|
British Strong Ale
|
25 Litres |
1.055 |
1.015 |
5.27 |
29.24 |
13.62 °L
|
337 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2019 8:08 AM |
| Notes: |
|
|
1st Kolsch
|
Kölsch
|
5.5 Gallons |
1.054 |
1.014 |
5.25 |
14.2 |
4.35 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 1:23 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.052 |
1.012 |
5.23 |
23.03 |
3.1 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2019 11:16 PM |
| Notes: |
|
|
|
|