Homebrew Beer Recipes

Page 12037 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bl6 DDH DiPA	Imperial IPA	65 Litres	1.1	1.015	11.15	91.72	7.47 °L	340	0
Author: Swennebanan Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2020 7:26 PM Notes:
TIPA 2024 Nchi	Double IPA	5.75 Gallons	1.081	1.005	10.66	87.18	7.44 °L	340	0
Author: japa2121 Boil Size: 9.17 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2024 3:17 PM Notes: Brewed on 3/20/20, mashed the night before, added extract and sugar that night and put brew belt on, had and explosion and added about a quart of water back on, put brew belt back on 3/22, dry hopped night of 3/21,
秋酿冬饮烈性大麦艾尔	American Barleywine	20.8 Litres	1.097	1.002	12.41	59	5.79 °L	340	0
Author: Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: dextrose Priming Amount: 305.7 g Creation Date: 8/23/2024 6:36 AM Notes:
Peat Whiskey Wash	No Profile Selected	5 Gallons	1.13	1.015	15.13	0	5.91 °L	340	0
Author: J.Bird Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.13 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 3:27 AM Notes: Add dextrose at mash out. Recirc at 170f for 5 mins to mix well. Pitch yeast when wash is at 90f.
Hydromel à La Cannelle	Dry Mead	10 Litres	1.107	1.002	13.8	0	5.17 °L	340	0
Author: Astarboth Boil Size: 10 Litres Boil Time: N/A Boil Gravity: 1.107 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2023 6:25 PM Notes:
Imperial Stout Test2	Imperial Stout	3 Gallons	1.122	1.026	12.55	26.96	50 °L	340	0
Author: Fishdreams Boil Size: 5.41 Gallons Boil Time: 240 Boil Gravity: 1.077 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 9:43 PM Notes:
Awesome Recipe	No Profile Selected	1.5 Litres	1.12	1	15.79	0	1.91 °L	340	0
Author: Boil Size: 1.5 Litres Boil Time: 60 Boil Gravity: 1.12 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2021 9:32 PM Notes:
Russian Imperial Stout	Russian Imperial Stout	230 Gallons	1.102	1.023	10.3	42.11	50 °L	340	0
Author: dave@singlespeedbrewing.com Boil Size: 290 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 2:46 PM Notes: Double mash, in which the first runoff will be boiled for the duration of the second lauter. Upon completion of the second runoff, boil for an additional 60 minutes. Hop additions to be added only during the second boil, at double the rate of the recipe. Pitch at 65F Ferment at 68F O2 at 2.5 Ramp to 72F at 50% AA Crash to 34F after diacetyl rest Transfer to brite with 480 mL biofine and rack to barrels after 24-48 hours
Awesome Recipe	No Profile Selected	1800 Litres	1.107	1	14	0	0 °L	340	0
Author: Jason719 Boil Size: 1800 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 11:56 AM Notes:
Girth	Specialty IPA: New England IPA	5 Gallons	1.13	1.03	13.17	36.33	7.35 °L	340	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 11/19/2019 8:32 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.095	1.001	12.25	0	4.19 °L	340	0
Author: myreality91 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 7:19 PM Notes:
Siste Test Stout	Sweet Stout	25 Litres	1.117	1.032	11.11	23	39.82 °L	340	0
Author: Tindeland Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.098 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2019 10:39 AM Notes:
RIS	Russian Imperial Stout	8 Litres	1.114	1.037	10.15	66.44	50 °L	340	0
Author: Boil Size: 13 Litres Boil Time: 90 Boil Gravity: 1.07 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 57.2 g Creation Date: 7/19/2019 4:36 PM Notes:
Awesome Recipe	Wee Heavy	2.5 Gallons	1.114	1.028	11.22	0	9.93 °L	340	0
Author: ElFred Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 4:41 AM Notes:
Awesome Recipe	Russian Imperial Stout	5.5 Gallons	1.144	1.036	14.16	0	50 °L	340	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 2:29 PM Notes:
Awesome Recipe	American Light Lager	20.8 Litres	1.111	1.028	10.9	0	25.53 °L	340	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 2:36 PM Notes:
Summer Something	Weizen/Weissbier	5.5 Gallons	1	1	0.03	0	0.71 °L	339	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2020 2:01 AM Notes:
Test	Common Cider	5.5 Gallons	1.085	1.085	0	0	0 °L	339	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 9:52 PM Notes:
Awesome Recipe	No Profile Selected	1 Litres	1.325	1.325	0	0	0 °L	339	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.282 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2020 9:51 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.002	1.001	0.24	0	1 °L	339	0
Author: Z.j.richards01 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.002 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2022 2:41 AM Notes:
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