Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Melvin Blue Ribbon	No Profile Selected	93 Gallons	1.05	1.012	4.88	9.86	2.69 °L	242	0
Author: YeastyBoys69 Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2020 7:14 PM Notes:
PRUEBA AMERICAN BROWN ALE	American Brown Ale	10 Litres	1.046	1.009	4.87	29.1	21.71 °L	242	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 11:39 PM Notes:
Apricot Cream Ale	Fruit Beer	5.5 Gallons	1.058	1.021	4.82	59.03	6.78 °L	242	0
Author: GeorgeV. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 63 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2023 8:58 PM Notes: Did not hit target mash temp; mashed at 154°. Used ingredients I had lying around. Post-boil wort tasted hoppier than I was wanting for this style. Next time I'll use hops with a lower AA. Used 4 lbs of apricots from my tree that I had pitted and frozen. Thawed and refroze twice to help cell membrane breakdown and then threw it in the secondary. I have a second 4lb zip lock bag of frozen apricots that I will throw into the secondary if the apricot flavor is not pronounced enough.
American Wheat	American Wheat Beer	3 Gallons	1.049	1.012	4.86	28.29	5.04 °L	242	0
Author: Magda Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2023 3:17 PM Notes:
Simple Seltzer	American Light Lager	5 Gallons	1.037	1	4.83	0	0 °L	242	0
Author: chris.mcrae@mac.com Boil Size: 2 Gallons Boil Time: 10 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.46 psi Creation Date: 3/4/2023 9:59 PM Notes:
217 Props	No Profile Selected	220 Gallons	12.209	3.147	4.85	0	5.97 °L	242	0
Author: lostcook Boil Size: 248 Gallons Boil Time: 70 Boil Gravity: 10.9 Efficiency: 80.5 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2022 10:45 PM Notes:
PECAN PORTER 5G	No Profile Selected	5 Gallons	1.053	1.016	4.83	0	15.86 °L	242	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.269 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2022 4:52 PM Notes:
KFuzz ESB	No Profile Selected	5 Gallons	1.057	1.02	4.84	32.22	10.63 °L	242	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2022 3:44 PM Notes:
Red Ale	No Profile Selected	20 Litres	1.046	1.009	4.84	22.9	11.99 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 8/5/2021 5:19 PM Notes:
Belgian Shock	Witbier	5.5 Gallons	1.05	1.013	4.85	11.05	4.06 °L	242	0
Author: Stevedi Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2021 3:07 PM Notes:
Märzen	No Profile Selected	3 Gallons	1.054	1.017	4.85	14.94	14.19 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 4:33 PM Notes:
Awesome Recipe	Blonde Ale	2.75 Gallons	1.046	1.009	4.84	23.51	4.99 °L	242	0
Author: Dallas Dave Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2020 8:28 PM Notes:
Awesome Recipe	Gose	5.5 Gallons	1.045	1.008	4.83	6.97	2.96 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 8:41 PM Notes:
Awesome Recipe	No Profile Selected	1500 Litres	12.207	3.147	4.85	3.67	6.04 °L	242	0
Author: rebrab Boil Size: 1600 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 7:36 PM Notes:
Awesome Recipe	Weissbier	5.5 Gallons	11.877	2.719	4.89	0	3.62 °L	242	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 21.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 6:35 PM Notes:
Amaradillo	Blonde Ale	15 Litres	1.049	1.012	4.83	36.74	4.3 °L	242	2
Author: arthursfeet Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 2:36 PM Notes:
Crushable Hibiscus Kolsch	Kölsch	5.5 Gallons	1.048	1.011	4.85	23.58	3.59 °L	242	0
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 69 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 11:41 AM Notes:
Irish Red Ale	Irish Red Ale	15 Litres	1.046	1.009	4.86	27.87	12.11 °L	242	0
Author: Alexandre Resende Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 2:56 PM Notes:
Blonde Ale	Blonde Ale	15 Gallons	1.049	1.012	4.83	18.37	4.23 °L	242	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 11:06 PM Notes:
Fest Easy Ipa	American IPA	6 Gallons	1.05	1.012	4.88	108.56	4.22 °L	242	0
Author: vicsbrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 8:42 PM Notes:
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