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Brewer's Profile

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    Join Date: 10/11/17
    Location: Nagakute, Japan
    My Brewing:

    In 2017 I brewed exclusively with liquid malt. In 2018 I switched to All grain brewing.

    My Beers:

    Crisp and hoppy kölsch-style beer is my taste. Therefor brewing this winter was all about Kölsch and Ales brewed in the colognian style. In this Summer 2018 I will try some german Bockbier and more Kölsch.

    55
    Recipes
    Public: 20
    24
    Brew Sessions
    0
    Logs
    1
    Planning
    0
    Brewing
    0
    Fermenting
    0
    Conditioning
    0
    Ready To Drink
    23
    All Gone
     

    0 Brewing Contributions for "2021"

    Includes Recipes, Brew Sessions, Inventory, Brew Logs and Tank Logs

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