Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wheat, Honey	American Pale Ale	5.5 Gallons	1.052	1.009	5.72	16.11	4.96 °L	297	0
Author: I.B.Tall Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2021 5:07 AM Notes:
24/02 Sierra Nev	American Pale Ale	23 Litres	1.058	1.015	5.75	51.76	7.85 °L	297	1
Author: ColinW Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2024 11:44 AM Notes:
Ginger Beer	Spice, Herb, or Vegetable Beer	10 Litres	1.056	1.013	5.7	35.65	3.39 °L	297	0
Author: Patrick Potts Boil Size: 15.78 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2023 6:40 PM Notes:
P. Nut Brown Ale	Northern English Brown	5.5 Gallons	1.054	1.01	5.75	20.56	15.76 °L	297	0
Author: Himalayan Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2023 3:19 PM Notes:
Punk IPA Clone (25ltr)	English IPA	27 Litres	1.054	1.011	5.7	40.38	5.47 °L	297	0
Author: KetilP Boil Size: 30.12 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 3:47 PM Notes:
Norwegian Red	Irish Red Ale	2.5 Gallons	1.054	1.011	5.71	26.81	18.17 °L	297	1
Author: Pinetops Boil Size: 3.68 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2022 12:15 AM Notes: Originally from BYO.com (see URL) but made a change to Norwegian kveik yeast so can brew in the summer in my garage. The change made a slight but significant change to taste and so I am calling it a Norwegian Red.
Weissbier Hefe	Weissbier	5.5 Gallons	1.056	1.013	5.65	14.69	4.72 °L	297	1
Author: Johnnyringo07 Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2022 4:18 PM Notes: 15 minute Ferulic acid rest at 110F during beginning of mash.
IPA MARPLATENSE	American IPA	2500 Litres	1.056	1.013	5.67	0	6.74 °L	297	0
Author: Leonel Mateo Boil Size: 3000 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 82.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2022 6:08 PM Notes:
Sugar Calcs	No Profile Selected	26 Litres	1.055	1.012	5.66	0	29.12 °L	297	0
Author: Boil Size: 26 Litres Boil Time: 5 Boil Gravity: 1.055 Efficiency: 57 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 4:44 PM Notes:
Ipa Session	No Profile Selected	66 Litres	1.053	1.01	5.65	29.39	5.99 °L	297	0
Author: Boil Size: 82 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2021 12:13 PM Notes:
Citra Ass Down IPA	American IPA	5 Gallons	1.053	1.009	5.71	58.25	8.65 °L	297	0
Author: Ace Pilot Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 7:29 PM Notes:
American Porter And Stout	American Porter	5.5 Gallons	1.059	1.015	5.7	30.09	27.18 °L	297	0
Author: alyssa1473 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 4:08 AM Notes:
Oatmeal Stout	Oatmeal Stout	5.68 Gallons	1.056	1.013	5.64	30.28	36.83 °L	297	0
Author: BenDM35 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 5:06 PM Notes:
White Cannery	American IPA	27 Litres	1.052	1.009	5.74	65.75	12.95 °L	297	0
Author: Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 158.9 g Creation Date: 6/14/2020 10:57 AM Notes: Pre-lautering gravity 1.061 Pre-boil 31l gravity 1.039
Christmas2020	No Profile Selected	22 Litres	1.06	1.017	5.72	25.11	16.38 °L	297	0
Author: ebboT Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 1:56 PM Notes: estimated OG:1.073 mäsktemp:67 60min värm till 76 och tillsätt lakvatten (80grader) vid kokets slut häll i påsen CandinDyrup D-180
FK NEIPA	Specialty IPA: New England IPA	21 Litres	1.057	1.014	5.68	26.4	7.33 °L	297	0
Author: BrauereiArtesanal Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2020 8:55 PM Notes:
Taobao Sweet Stout	Sweet Stout	10 Litres	1.06	1.017	5.72	31.76	37.22 °L	297	0
Author: Yannick Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/10/2019 4:23 PM Notes:
SMaSH IPA	American IPA	40 Litres	1.059	1.016	5.69	130.34	6.4 °L	297	1
Author: Catslide Brewing Company Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2019 3:17 PM Notes:
Citra Pils Strawberry	Specialty IPA: New England IPA	6 Gallons	1.056	1.013	5.66	48.89	4.12 °L	297	1
Author: Mick Mekkelsen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2019 3:06 PM Notes:
Dortmunder	American Light Lager	5.5 Gallons	1.053	1.009	5.76	23.2	3.37 °L	297	0
Author: Magwitch Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2019 2:35 PM Notes:
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